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Displaying all articles tagged:

Raw

  1. profile
    Under Her SkinJulia Ducournau lets us in on the years of fury, angst, and comedy that fueled the Palme d’Or–winning, genre-smashing Titane.
    By Rachel Handler
  2. cannes 2021
    Titane Director Julia Ducournau Doesn’t See Herself As a Provocateur“Honestly, I think if I were a man, nobody would say that.”
    By Rachel Handler
  3. cannes 2021
    Julia Ducournau’s Titane Trailer Wants to Knock Us Out Cold AgainThe French writer-director’s second feature, about a woman on some kind of metal-related rampage, will premiere at this year’s Cannes Film Festival.
    By Rachel Handler
  4. The 10 Best Horror Movies of 2017Including Get Out, Raw, The Killing of a Sacred Deer, Happy Death Day, A Dark Song, and more.
    By Jordan Crucchiola
  5. If You’re in L.A. Your Screening of Cannibal Film Raw Might Come With a Barf BagNow you don’t have to sneak in your own!
    By Halle Kiefer
  6. horror heroines
    If You Want to See the Best Roles for Young Actresses, Watch Horror FilmsRaw’s Garance Marillier is the latest newcomer to have her breakout role in a scary movie.
    By Jordan Crucchiola
  7. chat room
    Raw Director Julia Ducournau on Cannibalism As a Horror Metaphor“I do think it says something about our society that the monsters we see right now are actually human.”
    By Jordan Crucchiola
  8. movie review
    Review: The Cannibal Thriller Raw Bites Into a Fresh Horror MetaphorIt’s a loopy parable of abstinence and indulgence, bingeing and purging.
    By Emily Yoshida
  9. most anticipated of 2017
    18 Upcoming Horror Movies We’re Ready to Be Scared By in 20172016 has left some big shoes to fill.
    By Jordan Crucchiola
  10. tiff 2016
    Raw and 15 Other Horror Movies That Physically Sickened AudiencesA timeline of movies that have sent theater patrons running, or vomiting, toward the exit doors.
    By Jordan Crucchiola
  11. toronto film festival
    The Cannibal Movie So Gross People Are FaintingEat light and enjoy all this cinematic deliciousness with some fava beans and a nice glass of Chianti. 
    By Jada Yuan
  12. Crowdfunding
    Quintessence Struggles to Stay Afloat After Co-owner’s DeathLess than 48 hours remain to save the raw-foods restaurant.
    By Belle Cushing
  13. Coming Soon
    Jean-Georges Vongerichten’s ABC Home Grown Will Serve ‘Global’J.G.V. likes it raw.
    By Hugh Merwin
  14. Raw
    More Clams: Why Prices at New York Raw Bars Keep RisingNot content to simply shuck and serve, chefs are taking raw-bar preparations to the next level.
    By Hugh Merwin
  15. Saved!
    Euphoria Loves RAWvolution Saved With The Help of Cafe GratitudeMaybe it’s time to start believing in all that “I am Open-Hearted” jive.
    By Hadley Tomicki
  16. Coming Soon
    Don’t Ditch That Fedora Just Yet, Bogey; Piazza Getting Even More BeerBoth projects have their work cut out for them.
    By Collin Keefe
  17. Rumor Mill
    Did Raw Pull Out of the Piazza?The restaurant went in to the space following Speck’s demise.
    By Collin Keefe
  18. FYI
    Raw Doesn’t Use Most of Speck’s Sophisticated Kitchen GadgetryIt could be a lot worse: The restaurant could still be vacant.
    By Collin Keefe
  19. Openings
    Raw Opened at the Piazza Last Week and No One Seemed to NoticeThe restaurant has been open for more than a week.
    By Collin Keefe
  20. Beef
    Speck’s Failure Gets Dissected, But Does Anyone Actually Care?Who’s to blame at this point? Or is it more like, who cares?
    By Collin Keefe
  21. Chef Shuffle
    Birra Snags Shola OlunloyoThe onetime mastermind behind one of the biggest restaurant letdowns of recent memory has signed on to tweak Birra’s menu.
    By Collin Keefe
  22. Coming Soon
    Speck Space to Become a New Sushi SpotEven though Speck never saw the light of day, the new tenant wil have some pretty big shoes to fill.
    By Collin Keefe
  23. Slideshow
    Take a Peek at The Corner, Opening TonightThe Corner had a soft opening last night.
    By Collin Keefe
  24. Coming Soon
    The Corner Edges Closer to OpeningThe Corner, which was originally slated for an early November debut, is now looking to open in the coming week.
    By Collin Keefe
  25. Chef Shuffle
    Scott Swiderski Is On Board for The CornerThe former Buddakan chef has partnered up with Raw’s owners for The Corner.
    By Collin Keefe
  26. The Other Critics
    Vettel and Tamarkin Indulge in HenriPlus: Nagrant takes a look at Davanti Enoteca and Zemans eats raw pizza.