Sriracha Maker Wins Battle With California City Council
How about that.
By Hugh MerwinSrirachapocalypse
Most Recent Articles
Sriracha Factory Owner Says He Plans to Stay Put
But he's looking to build another facility outside of Southern California.
By Hugh MerwinCity of Irwindale Calls for Unexpected Truce With Sriracha Factory Owner
We can't wait for the TV-movie version of this real-life hot sauce drama.
By Clint RaineySriracha Creator Is Very Serious About Moving His Factory
Eleven other states would be happy to have that "powerful, painful odor."
By Clint RaineyBLOGVERTORIAL/SPONSORSHIP AD CODE
Huy Fong Wants You to See How the Sriracha Gets Made
Today, we are canceling the Srirachapocalypse.
By Hugh MerwinGrub Street’s Guide to Coping With Your New Sriracha-Starved Existence
Grub Street has spent years assembling a worst-case-scenario, six-step sriracha-shortage preparedness plan. If we all make it out of this alive, you can thank us later.
By Alan SytsmaSriracha Sales Halted by California Health Department
"The regulations outlining this process have been in existence for years," officials say.
By Hugh Merwin$10,000 Sriracha Packet Not Worth Price Tag
A rising tide lifts all Sriracha boats, or so one eBay seller thinks.
By Hugh MerwinSriracha Company Mulling Over Move to Philly, Anyhow
Huy Fong Foods is feeling the burn.
By Hugh Merwin