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All Blog Posts Tagged:

‘agata & valentina’

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Showing 1-10 of 10 posts

Posted 4/5/13 on Grub Street
Leftovers

More on Chelsea Market’s New Food Kiosks; Win a Private Dinner After Hours in a Museum

Plus: a benefit with Untitled's chef, more Chelsea Market news, and more, in today's leftovers.

Filed Under: agata & valentina, bibber and bell, city harvest, hybrid, leftovers, mono+mono, num pang, untitled, vic & anthony's

Posted 12/28/12 on Grub Street
The Grub Street Diet

Shortly after this photo was taken, Druckman discovered a "killer" croissant at the new Bien Cuit.

Skirt Steak Author Charlotte Druckman Gets Barney Greengrass Delivered, Eats Rice Pudding at Midnight

Also, she fights her way through a nasty cold with anchovies on toast and a lot of gelato.

Filed Under: agata & valentina, bien cuit, bosie tea parlor, charlotte druckman, gramercy tavern, le bernardin, melanie dunea, otto, skirt steak, the grub street diet, the new york diet

Posted 12/31/10 on Grub Street
The Grub Street Diet

Michael Laiskonis, in the Le Bernardin pastry kitchen.

Pastry Chef Michael Laiskonis Makes Christmas Cinnamon Rolls, Sneaks Skittles in the Wee Hours

"Because I graze on sugary stuff all day in the course of my job, I never really crave sweets. Actually, that’s a lie. I do, but only at about 2 a.m."

Filed Under: agata & valentina, aldea, east side bagel & appetizing, gristedes, la mia, le bernardin, michael liaskonis, spigolo, the grub street diet, the new york diet

Posted 10/25/10 on Grub Street
Health Concerns

New Yorkers Don’t Give a Sh-t If Their Fish Has Been Lying on the Sidewalk

Introducing "The Hour Rule."

Filed Under: agata & valentina, bob gosman, fish, health concerns, seafood

Posted 1/11/08 on Grub Street
Neighborhood Watch

A Sausage-Fest Welcome in Chelsea; Gramercy Tavern Recipes

Filed Under: adam shepard, agata & valentina, boerum hill, chelsea, flatiron, gramercy, gramercy tavern, hell's kitchen, kevin st. james, lunetta, michael anthony, midtown west, neighborhood watch, thigh-high boots, trestle on tenth, upper east side

Posted 3/22/07 on Grub Street
What to Eat Tonight

Artichokes, Straight Outta Cali

Filed Under: agata & valentina, italian, produce, what to eat tonight

Posted 3/19/07 on Grub Street
At the Market

Hydro Tomatoes Materialize; Peaches Go Space Age

Filed Under: agata & valentina, at the market, balducci's, fairway, garden of eden, produce

Posted 2/26/07 on Grub Street
At the Market

Greenhouse Rhubarb and Spring Garlic Give a Taste of the Greenmarket

Filed Under: agata & valentina, at the market, balducci's, brownies, grace's marketplace, jacques torres, produce

Posted 1/29/07 on Grub Street
At the Market

Summer Cheeses Ripen, and Hot Cocoa Combats the Cold

Filed Under: agata & valentina, at the market, balducci's, bierkraft, cheese, dean & deluca, essex street market

Posted 12/18/06 on Grub Street
At the Market

Tasmanian Christmas Honey Arrives, Old-Fashioned Bonbons Stage a Comeback

Filed Under: agata & valentina, at the market, balducci's, blue apron foods, dean & deluca

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