The restaurant has also changed its menu focus.
See a slideshow of dishes.
While Alex Stupak plans headcheese tacos, Akhtar Nawab does head tacos at La Esquina.
The menu for the former wd~50 pastry chef’s Mexican project.
And what was Danny Meyer dining on there last night?
A look at what the former Elettaria chef has done to the menu.
He's planning sweetbread tacos and lobster arepas.
But is he going to La Esquina as rumored?
One of the industry's most eligible out-of-work chefs lands a gig.
Chefs pick their favorite late-night spots.
The latest chef departure at the troubled Lower East Sider.
Bourdain picks thirteen places to visit before you die, and ten superstar chefs pick 100 emerging stars.
Plus: Danny Meyer on his Gramercy Park Hotel plans and more, all in our morning news roundup.
Breads like (an Indian) mom used to make might come to Elettaria, and where that cheese smell is coming from, in today's neighborhood food news.
We asked a handful of chefs which childhood dishes they remember most fondly and which ones, if any, they’ve reinvented as their own.