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All Blog Posts Tagged:

‘alexandra raij’

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Showing 1-8 of 8 posts

Posted 9/23/08 on Grub Street
Terminal Cases

Help yourself to Deep Blue's sushi.

Chefs, Bloomberg Christen JetBlue’s Food Court of the Future

See photos from Terminal 5's soft opening.

Filed Under: alexandra raij, jet blue, lee hanson, mario carbone, mark ladner, riad nasr, ted allen, terminal 5, terminal cases

Posted 8/21/08 on Grub Street
NewsFeed

First Look: Inside JetBlue’s Food Court

First Look: Inside JetBlue’s Food Court

We’ve scored renderings of what might become the most exclusive restaurants in Queens.

Filed Under: alexandra raij, buddakan, icrave, jet blue, jfk, mark ladner, michael schulson, newsfeed, riad nasr, terminal 5

Posted 8/1/08 on Grub Street
NewsFeed

‘Bon Appétit’ Gives New York’s Women Chefs Short Shrift

‘Bon Appétit’ Gives New York’s Women Chefs Short Shrift

Alexandra Raij confesses, “I touch food more than a lot of people."

Filed Under: Alexandra Raij, Allison Vines-Rushing, newsfeed

Posted 7/30/08 on Grub Street
NewsFeed

Our JetBlue-Airport Dreams Come True

Our JetBlue-Airport Dreams Come True

Bistro from the Balthazar guys and tapas from Tía Pol's Alex Raij … all coming to the JetBlue terminal.

Filed Under: aero nuova, alexandra raij, balthazar, deep blue, jfk airport, lee hanson, mark ladner, michael schulson, newsfeed, pastis, piquillo, riad nasr, roberto santibanez, rosa mexicano, tia pol

Posted 5/27/08 on Grub Street
NewsFeed

Report: Alex Raij Out at Tía Pol and El Quinto Pino

Report: Alex Raij Out at Tía Pol and El Quinto Pino

Another high-profile New York chef is separated from her restaurants.

Filed Under: alexandra raij, andrea strong, el quinto pino, newsfeed, tapas, tia pol

Posted 10/22/07 on Grub Street
In the Magazine

Women Chefs Take the Reins in This Week’s Issue

Filed Under: alexandra guarnaschelli, alexandra raij, anita lo, april bloomfield, in the magazine, jody williams, patricia yeo, rebecca charles, sara jenkins, underground gourmet

Posted 10/18/07 on Grub Street
The Underground Gourmet

The Cutest Sea-Urchin-Egg Sandwich Ever at El Quinto Pino

Filed Under: alexandra raij, el quinto pina, panini, sea urchin, the underground gourmet, uni

Posted 7/10/07 on Grub Street
NewsFeed

Despaña’s Churros: One Less Reason to Move to Madrid

Filed Under: 1080 recipes, alexandra raij, andy nusser, casa mono, newsfeed, spanish, tia pol

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