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Displaying all articles tagged:
Altamarea Group
Restaurant Review
Jan. 18, 2016
Michael White’s Vaucluse Is Just What the Upper East Side Wanted
With its nostalgic menu, its posh location, and its built-in clientele, it feels like a more permanent addition to the Altamarea Group portfolio.
By
Adam Platt
Drama
Dec. 9, 2015
Vaucluse Owner Doubles Down on
Times
-Critic Tirade
Altmarea Group CEO Ahmass Fakahany will not back down.
By
Chris Crowley
Drama
Dec. 7, 2015
Restaurant Owner Hammers
Times
Critic in New Open Letter
“You seem so desperately anxious to be relevant.”
By
Sierra Tishgart
Coming Soon
Mar. 28, 2014
Michael White’s Westchester Restaurant, Campagna, Opens Mid-May
Fresh pasta is at the center of the menu.
By
Hugh Merwin
Expansions
Mar. 4, 2014
Michael White Signs on to Open Campagna at Bedford Post Inn
Costata’s PJ Calapa is executive chef, and Devin Bozkaya is chef de cuisine.
By
Hugh Merwin
Coming Soon
Jan. 8, 2014
Michael White’s Altamarea Group Takes Park Avenue Café Space
The chef just opened Ristorante Morini in the same neighborhood.
By
Hugh Merwin
Coming Soon
May 29, 2013
Michael White Expands to U.K. With New Restaurant Chop Shop
The restaurant will open later this year.
By
Hugh Merwin
Ca-ching
Apr. 2, 2012
The Man Who Keeps Michael White in the Black
Getting to know Altamarea Group’s money guy, Ahmass Fakahany.
By
Jenny Miller
Chef Shuffle
Jan. 10, 2011
Michael White Snags Alto’s Gordon Finn in Split With Chris Cannon
The divorce is finally confirmed. So who gets the kids?
By
Daniel Maurer