Staff Meals: Spotted Pig Launches ‘Little Piggy’ Dinners
Each pork-centric repast explores the heritage of a particular restaurant staffer.
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All Blog Posts Tagged:
‘april bloomfield’
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April Bloomfield: You Can Take the Girl Out of the Kitchen…
Who doesn't love April Bloomfield, seriously.
Chef Ludo Lefebvre Grills Burgers in New Jersey, Does a Fourteen-Course Lunch at Le Bernardin
"But you know their food is very light. And it was spaced very well, the timing is perfect. It took me like three hours, you know. But like I said, I ate very slowly."
How Chefs Dress Up for Their Awards Show
"I'm wearing a white tuxedo by a wonderful man from Italy named Valentino."
A German Feast in Greenwich Village; Brooklyn Brewery Starts Weekday Tours
Plus: how to get tickets for the James Beard Foundation's pop-up restaurant, and more, in our daily roundup of neighborhood food news.
Grub Street’s Guide to Penning an April Bloomfield Profile
First 'New York,' then 'The New Yorker,' then the 'Telegraph,' and now the 'Guardian.' Here's how the writers did it.
The Underground Gourmet on Hung Ry; Platt Rounds Up the City’s Best Pork
Plus: how to distinguish your heritage breeds, nose-to-tail with April Bloomfield, and more from this week's 'New York.'
April Bloomfield: You Can Forget About That Whole Spotted Pig Vegas Business
We were a fly on the wall at her pig-butchering class.
How to Sell Blue Jeans: Get a Chef, a Farmer, and a Pig Carcass in Front of Some Cameras
April Bloomfield ups her profile. Plus, the John Dory will be serving a limited menu.
April Bloomfield Won’t Hire White Guys With Dreadlocks, and Eleven Other Things You Should Know
What we took away from her 'New Yorker' profile.
First Look at the John Dory Oyster Bar, Where the Wait Is Already Half an Hour
A tour of the John Dory's new incarnation in the Ace Hotel.
April Bloomfield Will Serve Trotter-Poached Bass Along With Her Oyster Pan Roasts at the John Dory Oyster Bar
John Dory 2.0 comes to the Ace Hotel on November 1.
McNally Decides Against Fighting for Pulino’s Café
And the John Dory Oyster Bar gets an opening date.
The Most Powerful People in New York, Culinary Edition
April Bloomfield and Roberta's are changing the way New York eats.
Last Night at Le Fooding: San Francisco Edges Out New York, For Now
Our highly scientific comparative analysis of last night's first of two SF vs. NY showdowns.
Stephen Starr Plans ‘Meat-Centric’ Restaurant, Laughs at City That Never Sleeps
"It's becoming London, New York."
Spotted Pig Team Lets Go of New Project; the Smile Wants to Open a Breastaurant
Plus more from last night's Community Board 2 meeting.
April Bloomfield Looks in London
The Breslin chef plans a return to the city where she got her start.
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