Pig Feast at Ardesia; Free Wine Classes in Cobble Hill
Plus: The Beard House helps Haiti, and Holey Cream makes doughnut ice-cream sandwiches, in our regular roundup of neighborhood food news.
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Plus: The Beard House helps Haiti, and Holey Cream makes doughnut ice-cream sandwiches, in our regular roundup of neighborhood food news.
Plus: Greene admires Huynh, and Richman goes for wine and cheese, in our weekly roundup of restaurant reviews.
A look at midtown's latest wine bar.
Also in the magazine this week: Orwasher's new whole-wheat health bread, and Ardesia opens.
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