Skip to content, or skip to search.

Skip to content, or skip to search.

All Blog Posts Tagged:

‘Back of the House’

Showing 1-20 of 420 posts

Posted 05/01/09 in Grub Street

Back of the House

Real Chef Salaries Revealed

Executive, sous, and pastry chef incomes.

Posted 03/26/09 in Grub Street

Back of the House

Nobu: The Restaurant That Almost Wasn’t

Chef Nobu Matsuhisa recalls his early dealings with Robert De Niro.

Posted 03/24/09 in Grub Street

Back of the House

Industry Comedy Show Suffers From Lack of Industry Jokes

But Sarah Baron gets a little less coy about identifying the diners that stiffed her at Otto.

Posted 01/22/09 in Grub Street

Foodievents

The Evolution of the American Kitchen

How we got from the open hearth to the Cuisinart.

Posted 01/20/09 in Grub Street

Back of the House

Outed Sun-Times Critic Speaks

Chicago critic Pat Bruno says anonymity isn't a big deal. Oh, and blogs are bad!

Posted 01/16/09 in Grub Street

Back of the House

Waiters Eat for Free If They Catch a Critic

A Chicago critic blows his anonymity; meanwhile, New York servers and critics are still playing hide-and-seek.

Posted 12/01/08 in Grub Street

Back of the House

Family Restaurant Wars

Three notable restaurant families on how to maintain good relations and get out of a parent's shadow.

Posted 10/13/08 in Grub Street

Back of the House

Chef Patti Jackson Is Served First

‘I’m really bossy.’

Posted 08/21/08 in Grub Street

Back of the House

‘Wine Spectator’ Forum a Hotbed of Non-Controversy [Updated]

‘Wine Spectator’ Forum a Hotbed of Non-Controversy [Updated]

Supportive readers who sound as imaginary as L’Intrepido restaurant.

Posted 08/20/08 in Grub Street

Back of the House

Exclusive: True Tales of a ‘Top Chef’ Paparazzo; Six Cheftestants Left?

Exclusive: True Tales of a ‘Top Chef’ Paparazzo; Six Cheftestants Left?

What we heard while loitering outside Le Bernardin today.

Posted 08/19/08 in Grub Street

Back of the House

A Hot-Dog Party, Natural Casings and All

A Hot-Dog Party, Natural Casings and All

This announcement from friendly Chelsea gay–bar XES was sent Grub Street's way earlier today, and it took us a few minutes to figure out its significance. You can go anyplace to eat hot dogs in summer! And Gray's Papaya...

Posted 08/19/08 in Grub Street

Back of the House

‘Top Chef’ Shooting at Le Bernardin Tomorrow Night

‘Top Chef’ Shooting at Le Bernardin Tomorrow Night

Stop reading blogs on Thursday morning if you want to avoid ‘Top Chef’ spoilers.

Posted 08/04/08 in Grub Street

Back of the House

‘Top Chef’ Contestants Captured!

‘Top Chef’ Contestants Captured!

This year's crop of cheftestants are pretty good-looking...

Posted 08/01/08 in Grub Street

Back of the House

First ‘Top Chef’ Spoiler of the Year Comes Courtesy of the ‘Today’ Show

First ‘Top Chef’ Spoiler of the Year Comes Courtesy of the ‘Today’ Show

A watermelon salad wins the day.

Posted 07/14/08 in Grub Street

Back of the House

‘Time Out New York’ Tries, in Vain, to Show a Nicer Side of Lisa Fernandes

‘Time Out New York’ Tries, in Vain, to Show a Nicer Side of Lisa Fernandes

Is Lisa Fernandes all bad? Maybe.

Posted 07/10/08 in Grub Street

Back of the House

Cheftestant Lisa Strives for Our Affection

Cheftestant Lisa Strives for Our Affection

Lisa Fernandes is trying to clear her name.

Posted 06/26/08 in Grub Street

Back of the House

Brad Thompson Plans a New Burger for Lever House

Behind the creation of a new haute hamburger.

Posted 06/19/08 in Grub Street

Back of the House

Scenes From San Domenico’s Last Supper

Scenes From San Domenico’s Last Supper

Put a bunch of Italian chefs together, and trouble is bound to ensue.

Posted 06/12/08 in Grub Street

Back of the House

‘Top Chef’ Runner-up: “When I'm Cooking, I'm Happy”

‘Top Chef’ Runner-up: “When I'm Cooking, I'm Happy”

We interview a chef who made it to the finals, but not to the top.

Posted 06/12/08 in Grub Street

Back of the House

Defeated Cheftestant: ‘That Night Was Crushing’

A Top Chef finalist relives last night's episode with us. Spoiler-filled interview below!...