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OpenTable users select the 50 best American-cuisine restaurants.
Plus: Domino's accidental giveaway, and damaged trees at the River Café, all in our morning news roundup.
In New York, that means Gramercy Tavern, Marlow & Sons, and Blue Hill at Stone Barns.
Studio B is outdoing its sister bar, the Delancey, in the barbecue area.
If your local café was out of Balthazar bread this morning, it’s because there was what director of operations B. Young describes as a “train wreck” at the bakery’s New Jersey wholesale division.
Plus Lisa's peanut-butter mashed potatoes from 'Top Chef' end up on a menu, there are some good wine books to buy for Dad, and more, in our morning digest of news and gossip.
Dan Barber of Blue Hill at Stone Barns says the best foie gras he’s ever tasted comes from a farm that doesn't force-feed its geese.
Artist Steven Heller doesn't understand why Amanda Hesser doesn't care about Spice Market's menu design.
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