Pelaccio Fails Epicurious's Crab Test; Brushstrokes Has a Cracked Foundation
Andrew Knowlton just can't get good crabs in New York, more bad news for Bouley, and a Nello hotel in the North Fork.
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David Bouley's End Run Goes for Touchdown: Liquor License Approved
David Bouley's ballsy end run around his opponents on Community Board 1 worked, and last night the full committee gave Bouley approval for his new restaurant, Brush Stroke.
Chefs Disappoint Their Parents; Cooking With 99 Cent–Store Food
Chefs let their parents down, Seamus Mullen will pull your iPod, and Eric Ripert comes up with a menu using ingredients from a 99-cent store.
David Bouley Tries to End-run His Foes
David Bouley isn’t throwing in the towel quite yet in his struggle to get a liquor license for Brushstrokes, his new Japanese restaurant, Eater reports.
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