Displaying all articles tagged:
Burritos
underground gourmet
Nov. 8, 2023
I’ve Found My New Favorite Burrito It’s big and beefy and waiting in Windsor Terrace.
A Brief Chat With an NYC Teen Who Hustled a Year of Free Burritos “The first time I paid with the black card, the cashier was like, ‘Oh man, we never see these.’”
By Jane Starr Drinkard
vulture festival la
Nov. 18, 2018
Busy Philipps and Linda Cardellini’s Burrito Hangs Sound Legendary “How could I have never had a f—ing breakfast burrito? I was young, you know.”
By Devon Ivie
we’ve been duped
Oct. 29, 2018
By Madeleine Aggeler
investigations
Oct. 25, 2018
Does Justin Bieber Really Eat Burritos Sideways? An Investigation. A photograph of a Bieber-esque individual eating a burrito very incorrectly has taken Twitter by storm — but is it even Justin?
By Madeleine Aggeler
I Think About This a Lot: Ally Hilfiger’s Burrito Breakdown on Rich Girls She’s not sure what kind of beans to get, or what kind of cheese goes on nachos. She ends up staring at a row of salsas for a million years.
By Marie Lodi
Real-Deal Mission-Style Burritos Arrive in Rockaway Beach Super Burrito, from two former Californians, is open for business.
By Genevieve Ko
Best of New York
Apr. 19, 2017
The Absolute Best Burritos in New York California has long laid claim to burrito superiority — and now a new crop of New York spots are taking cues from the Golden State.
By Hugh Merwin
People Still Offended by ‘Illegal Pete’s’ The burrito chain with the terrible name just keeps on offending people.
By Clint Rainey
26-Year-Old Benny’s Burritos Will Close on Saturday Its sister establishment on the Upper West Side will also shutter.
By Hugh Merwin
Borders Crossed
Oct. 24, 2014
People Upset With ‘Illegal Pete’s’ Burrito Shop for Obvious “This is a place that’s going to instill violence in our community,” critics say.
By Clint Rainey
Holy Guacamole
June 13, 2014
Restaurant Chain Issues Innovative ‘Burrito Bonds’ to Investors The partners, who are former Skype employees, hope to open new locations.
By Hugh Merwin
The Chain Gang
Apr. 25, 2014
By Clint Rainey
Surprising Truths: Noted Burrito Expert Judah Friedlander Still Needs to Try But he did just have a burrito in Grand Rapids, Michigan, that was better than any he’s had in New York.
By Jenni Avins
Chipotle Killers
Feb. 14, 2014
By Hugh Merwin
Empire Building
Aug. 7, 2013
Other Blogs
Mar. 29, 2013
By Jay Barmann
Burrito Bully Gets Burned Justice comes swiftly for a harassed burrito-maker.
By Kara Baskin
Santa Fe Burrito Co. Calls It Quits There’s no word yet on what will replace the burrito shop.
By Collin Keefe
Other Cities
Aug. 17, 2012
New Zealand Taqueria Serves Fisherman’s Wharf Burrito The Fisherman’s Wharf Shrimp Burrito consists of shrimp with salsa ranchero, rice, our special blended cheese, lettuce, pico de gallo and sour cream
By Leanne Maxwell
Historical Cookery
Apr. 12, 2012
San Francisco Introduced America to the Burrito The proprietor of El Faro at 20th and Folsom is credited with creating the super burrito, and introducing the world to the Mission-style burrito.
By Jay Barmann
Bueno Y Sano Will Head East in February Burritos that have sustained countless college students surface in suburbia.
By Kara Baskin
Boloco’s Doing Free Burritos Tonight They’re handing out free burritos at their Tufts branch.
By Kara Baskin
S.F.-Bred Burritos Better Than New York’s, and Possibly Our Pizza Too At Dos Toros, a pair of Bay Area–born brothers are showing New Yorkers what a real burrito should taste like.
By Jay Barmann
Here’s Dinner for the Next Five Days Anna’s Taqueria sells a mysteriously large burrito to those who ask.
By Kara Baskin
Cartography
Mar. 14, 2011
Benu Cart’s Short-Rib Burrito Deemed ‘Worth Its Weight in They cost $8, available from about midnight to 2 or 3 a.m., and they’re made with leftover product from the Benu kitchen.
By Jay Barmann
Pennsylvania and New Jersey Wines Get Some Recognition; An Incurable Virus Plus more money than ever will be spent on concessions at the Super Bowl, and Michelle Obama works with Wal-Mart to reduce the price on fruit and vegetables, all in our morning news roundup.
Coming Soon
Dec. 29, 2010
By Lesley Balla
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