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John Dory Does Brunch

The best Welsh rarebit in the city is just the start of it.

By Daniel Maurer

Klee Opens for Lunch

Alsatian-Austrian specialties in the afternoon.

By Daniel Maurer

Hasta La Vista

Sue Torres is leaving Los Dados.

By Daniel Maurer

What to Eat at Txikito

A look at the menu of Alex Raij's Basque spot, which opened last night.

By Daniel Maurer