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Chianina Steak

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Soho's Jerry's May Be Reincarnated in a New Space

Astoria: The owners of Sai Organics health-food store have opened an organic restaurant in the old Keystone Diner spot on 30th Avenue near 31st Street. [Joey in Astoria] East Village: The prices of Gemma’s rustic fare are shocking “and not in a Kobe/Gilt kind of way.” [Gastro Chic] Meatpacking District: PM may lose its liquor license soon if complaining neighbors sway the community board. [Down by the Hipster] Midtown East: Menchanko-Tei has been closed by the Department of Health. [Midtown Lunch] Soho: Jerry’s diner has closed, but the owner may be looking for a new space. [Eater] Tribeca: Peat Week at Brandy Library starts August 20 bringing a series of public “peated” Scotch tastings and special menu offerings. [Brandy Library] Pomodoro’s II on West Broadway at Murray Street will soon share its space with a Cheesesteak Factory Express. [Grub Street] West Village: Reservations by phone are required if you want to eat the last of the Chianina steak at Maremma only on offer through next Friday. [Grub Street]

East Village Face-off as CBGB Tells DBGB to Cease and Desist

Clinton Hill: Il Torchio, an enoteca and Italian tapas joint at 458 Myrtle Avenue, is under construction; the exposed-brick interior and outdoor space look promising. [Clinton Hill Blog] East Village: CBGB, DBGB: We get it. [Eater] Greenwich Village: Grey Dog Coffee’s University Place location opens Thursday. Hours: 7 a.m. to 3 p.m. [Eater] Nolita: Vig Bar’s temporary close had something to do with a change of management and a lot to do with the State Liquor Authority, but it’ll be back serving downtown bankers by Thursday. [Down by the Hipster] Park Slope: FreshDirect messed with the wrong groups when it temporarily, and possibly accidentally, raised its delivery minimum from $50 to $100. [Gowanus Lounge] West Village: From 4 p.m. until close tomorrow, the Blind Tiger will feature Christmas-themed beer from England’s Ridgeway Brewery including Very Bad Elf, Seriously Bad Elf, and another favorite, Santa’s Butt, all for no apparent reason. [Blog Chelsea] Maremma is cooking up purebred Chianina steaks starting this Thursday evening for one week only. [Grub Street]

Grom Madness Persists on the Upper West Side.

Midtown West: Harry Cipriani looks to be reopening in the Sherry-Netherland Hotel. [Eater] Park Slope: A Korean restaurant called MOIM will open on Garfield east of Seventh Avenue. [Only the Blog Knows Brooklyn] Prospect-Lefferts-Gardens: Scary-looking bar with good fried chicken is getting an exterior makeover. [across the park] Red Hook: 253 Conover Street, marked as “Bar” since 1890, has a new awning displaying its true name: Sunny’s Bar. [NewYorkology] Upper West Side: One-hour-and-up line persists at Grom, even after opening day’s free gelato. [What I See] West Village: From Tuesday to Thursday, Maremma will feature a reservation-only Chianina steak dinner. [Grub Street] Williamsburg: Hole-in-the-wall Yola’s Cafe has big beefy burritos, and food is ready in minutes. [Gridskipper]