Better Boozing: Twelve Bartender-Approved Secret Cocktail Ingredients
What to get once your home bar is full of all the gin and whiskey you'll ever need? Game-changing booze modifiers that upgrade any and all drinks.
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All Blog Posts Tagged:
‘cocktails’
First Look at the Marrow, Harold Dieterle’s European-Influenced West Village Restaurant
In a change of pace, Alicia Nosenzo and chef Harold Dieterle look to Germany and Italy.
Yes, There Will Be a Snake Venom Cocktail at the New Beatrice Inn
This wasn't in the bartender's manual.
Freeze Out: The Crackdown on Liquid Nitrogen Cocktails Begins in England
The U.K. Health Minister says the bars have been warned.
Free Pizza at Barboncino; Moon Festival Banquet at Lotus Blue
Plus: a Nutella truck is hitting Manhattan, and more of today's leftovers.
Sneak Peek at the Flatiron Room, Opening Next Week With Classic Cocktails and Jazz
Four hundred whiskeys too.
First Look at Li’l Charlie’s, Now Slinging Drinks Beneath Ken & Cook
Cocktails in a seventies-glam setting.
Doug Quinn Slinging Drinks at Fatta Cuckoo on Monday
As part of chef Chris Mitchell's Friends With Benefits cocktail club.
Late-Summer Cocktails at Isa and the Wayland; Crown Launches Brunch
Plus: tickets on sale for the Brooklyn Local, an epic mushroom feast, and more of today's leftovers.
LES Boozing: Yunnan Kitchen, Zoë Now Serving the Hooch
Two of Grub's favorite haunts are dry no longer.
Sloshed: How to Make the Perfect Summer Drink Out of Anything
Is there one simple technique that will turn any booze, literally anything you can think of, into a refreshing summer drink? There sure is.
Drinks in Plants: Good Idea, or Showmanship Gone Too Far?
This drink is best enjoyed cold, and ideally before it traps and eats your lips.
What to Eat — and Drink — on the Beagle’s Quirky New Brunch Menu
Cheddar pancakes with foie gras maple syrup, perhaps?
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