What to Eat — and Drink — on the Beagle’s Quirky New Brunch Menu
Cheddar pancakes with foie gras maple syrup, perhaps?
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All Blog Posts Tagged:
‘cocktails’
First Look at Jbird Cocktails and Its Jason Littrell-Designed Drink List
A serious cocktail bar comes to roost on the UES.
First Look at the Haberdasher, 5 Ninth’s New Third-Floor Drinkery
Burlesque, Fellini films, and drinks like the Cockeyed Fedora.
Little Branch Offshoot Silver Lining Opens Tonight
The bar, located at 75 Murray Street, soft-opens tonight.
With Mama Shelter Heading to Bushwick, Paris-Cocktail-Scene Invasion Is Official
New York's mixology world is about to get rocked, argues one insider.
Eben Freeman’s Creative Process Is More Creative Than Your Creative Process
I'll have the tuna-fish swizzle, thank you.
What to Drink at the Meatball Shop, Opening Next Week in Williamsburg
See the cocktail menu and glimpse the space.
Cocktails in Bloom: 107 Spring Drinks
As the weather warms up, so does our mood, thanks to these technicolor cocktails.
The Best Cocktail Bars and the Best Plain Ol’ Barkeeps
Honoring Lucy of Lucy's and Sunny of Sunny's.
Can Il Matto Interest You in a Smoked-Salmon Martini?
The restaurant's winter cocktail list just dropped, and it's more than a little weird.
Dram Jumps Aboard the Barrel-Aged Bandwagon
The Williamsburg cocktail bar introduced its aged Martinez last week.
First Look at Lani Kai and Julie Reiner’s ‘Modern Tropical’ Cocktails
The Hawaiian cocktail bar opens tonight; here's a look at the menu, the drinks, and the dishes.
Shocktails: Snow-Cube Margarita and Liquid-Nitrogen Painkiller
Ferran Adrià and Grant Achatz have fun with cocktails.
Unusual Suspects: The Rise of Vegetable Cocktails
Forget the celery garnish: The newest crop of cocktails puts vegetables at center stage.
The Hypocrisy of Locavore Wine Lists; Travelers Embrace ‘Kitchen Vacations’
Plus: the proliferation of the Bloody Mary, and a dinner club for adventurous eaters, in our daily news roundup.
Lobster Goes Lowbrow; New York’s Own Theme Restaurants
Plus: the best rooftop bars, and a Fourth of July oyster roast.
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