Drinks containing chorizo, lettuce, and cottage cheese?
Check out the space, the menu, and the rum punches by Charlotte Voisey of Rose Bar.
"People used to make cocktails at home regularly ... they can do it again,"
Get your own cocktail on the menu.
Even she can only go so far down the road of feigned enjoyment.
After health inspectors sounded alarm bells, the Earl Gray MarTEAni is back on the menu.
The cocktail den will be 'Mad Men'–esque.
Also in the magazine: Shrimp rolls are in season, and Mile End deli opens.
“Some of the things that will happen will be illegal.”
The cocktail den's famed Earl Grey MarTEAni will now have to include pasteurized eggs.
A new menu features the "I'm Chuck Bass," the "Jenny's Tartlet," and other cocktails inspired by the show.
Daniel Humm is the latest to have a hot dog on the speakeasy's menu.
Plus: a global shortage of Angostura Bitters, advice on how to eat cheeseburgers, and more from our morning news roundup.
Some long-overdue winners at last night's Community Board 2 meeting.
Amazing news: The outlandish drink prices have been lowered.
After building a knockout and historically accurate cocktail list for the Crosby Bar, Marshall Altier is out.
The MSNBC host is looking for a new cocktail.
Some veterans of Minetta Tavern and the Mercer Kitchen have set up shop in the East Village.