Richard Rosendale Will Rep U.S.A. in Bocuse d’Or
The chef from West Virginia's Greenbrier resort will take on the world in the international culinary competition.
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All Blog Posts Tagged:
‘cooking competitions’
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Celebrate Meatballs, Chili, Sausages, and Cassoulet!
A meatball slapdown, a chilifest, plus cassoulet and sausage festivals.
Tofu Takedown
Matt Timms, the man behind the chili and bacon takedowns, is now appealing to vegetarians.
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