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All Blog Posts Tagged:

‘cookshop’

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Showing 1-22 of 22 posts

Posted 2/4/13 on Grub Street
Eat Well

Eat Well: Oyster Happy Hour at Hillside, Sandwiches at Animals, and Meatless Monday at Cookshop

Plus: Beet-spiked margaritas, and more, in our weekly roundup of healthy eats.

Filed Under: animals, benares, cookshop, eat well, health, hillside, nutrition, pulqueria

Posted 12/10/12 on Grub Street
Eat Well

Stick to grass-fed beef and you won't feel so bad about it.

Eat Well: Guilt-Free Beef, and New Spots Specializing in Good-for-You Food

Plus: great bar snacks, vegetarian Indian, and more.

Filed Under: cookshop, dean street, eat well, health, hunter's, macao trading co., pearl and ash, saravanaa bhavan

Posted 12/7/12 on Grub Street
Celebrity Settings

"Wait, you wrote a song about me already?"

Cameron Diaz and Leonardo DiCaprio at the Rosewood; Taylor Swift Hits Cookshop

Plus: Amanda Bynes looks lost at SL, Derek Jeter tries pig's head at Pig and Khao, and more of this week's celebrity dining.

Filed Under: celebrity settings, cookshop, da silvano, finale, fresco by scotto, le cirque, loi, patsy's, pig and khao, porter house new york, rosewood, sl, the lion

Posted 12/6/10 on Grub Street
Slideshow

First Look at Goat Town, Now Serving ‘Fork Smashed’ Potatoes and Shaved Country Ham

Nick Morgenstern of the General Greene moves to the East Village.

Filed Under: butcher bay, cookshop, east village, farm to table, joel hough, nick morgenstern, northern spy co., openings, seymour burton, slideshow, the general greene

Posted 11/23/10 on Grub Street
Openings

The space as Butcher Bay.

Morgenstern Leaves General Greene to Open Goat Town Next Month

New Brooklyn Cuisine in the East Village?

Filed Under: cookshop, east village, general greene, goat town, joel hough, nick morgenstern, openings

Posted 11/11/10 on Grub Street
How Do You Make That?

How to Make Cookshop’s Pumpkin Chanterelle Corn Bread Pudding

You asked for the recipe, and we fetched it.

Filed Under: cookshop, home cookin', how do you make that?, recipes, thanksgiving

Posted 9/17/10 on Grub Street
The Grub Street Diet

Malandrino eats lunch at Market Café.

Designer Catherine Malandrino Drinks Tequila During Fashion Week, Celebrates With Spaghetti and Champagne

"At two in the morning, just ten hours before my presentation at Lincoln Center, I crossed Eighth Avenue to dance with my friends at a gay club with live shows and go-go dancers."

Filed Under: b.e.s., catherine malandrino, cookshop, ed's chowder house, escuelita, four seasons restaurant, inakaya, lazzara's pizza, market cafe, pomodoro, the grub street diet, the lion, the new york diet

Posted 8/19/10 on Grub Street
User Reviews

User Reviews: Russian Food Sans Oligarch Extravagance at Gina’s Café

Plus: heavenly green-tea pistachio-chip ice cream at the General Greene, and L'Artusi's small pasta portions.

Filed Under: cookshop, gina's cafe, l'artusi, pulino's bar and pizzeria, the general greene, user reviews

Posted 5/11/10 on Grub Street
Mediavore

Hungry Girl Signs Big Book Deal; Foie Protest at Raoul’s

Plus: Connecticut legalizes pickles, and John McCain doesn't want to know his farmer, all in our morning news roundup.

Filed Under: connecticut, cookshop, hungry girl, john mccain, kastel, lisa lillien, mediavore, raoul's, rusty knot

Posted 4/7/10 on Grub Street
Neighborhood Watch

Black Swan Opening in Bed-Stuy; Brother Jimmy’s Introduces Southern Brunch

Plus: The Bell House hosts the American Lamb Takedown, and Pomme de Terre closes, in our daily roundup of neighborhood food news.

Filed Under: bar stuzzichini, bedford-stuyvesant, black swan (nyc), brother jimmy's, brunch, chelsea, cookshop, ditmas park, dixon place, emily wine, fred dexheimer, gate, gowanus, hell's kitchen, ithaca beer co., lower east side, michael green, neighborhood watch, nios, park slope, pomme de terre, schnipper's quality kitchen, the bell house, the lounge, times square, union square

Posted 10/15/08 on Grub Street
Troubled Times

Boqueria has caught on.

Sour Economy Continues to Inspire Food Journalists

One tries to bargain down the price of a slice, another suggests knockoff restaurants, and Flo Fab tells us, again, how restaurants are dealing with the these troubled times.

Filed Under: brian glazier, convivio, cookshop, delicatessen, dylan prime, ed's lobster bar, glazier group, lucien, oak room, pastis, shorty's.32, south gate, the economy, troubled times, veritas

Posted 9/5/08 on Grub Street
Don't You Know I'm Locavore?

Greenmarket Values

Blue Hill tops the ‘Observer’’s ‘Top Ten’ list of Greenmarket restaurants.

Filed Under: applewood, blt market, blue hill, cookshop, craft, don't you know i'm locavore?, greenmarkets, market table, park avenue, sfoglia

Posted 4/3/08 on Grub Street
Mediavore

Beard Awards Get ‘Sex’y; Pizza.com Selling for $2.6 Mil

A Sex and the City star will host the James Beard Awards, the domain pizza.com is selling for over $2.6 million, and the Patsy's v. Patsy's trial rages on.

Filed Under: argentina, cesar ramirez, chikalicious, cookshop, dovetail, food and wine magazine, insomnia cookies, james beard foundation awards, kim cattrall, mediavore, patsy's, sex and the city, tasting rooms, vera tong, wine, zak pelaccio

Posted 11/7/07 on Grub Street
Mediavore

Citywide Truffle Shortage; A New Eastside Fro-Yo Foe

Filed Under: allen & delancey, ben pollinger, bobo, borough food & drink, cookshop, didier virot, fr.og, frozen yogurt, jacques torres, jean-georges vongerichten, mariebelle, mediavore, oceana, palm court, truffles, very berry, vosges haut-chocolat

Posted 10/5/07 on Grub Street
Back of the House

‘Forbes Traveler’ Bungles Best Brunches

Filed Under: back of the house, balthazar, brunch, cookshop, norma's, prune, the tasting room

Posted 6/13/07 on Grub Street
The Other Critics

Insieme Lauded (Except for Lasagne); Landmarc Squeaks By

Filed Under: adam platt, amalia, cookshop, espn zone, five points, fr.og, frank bruni, insieme, landmarc, marc meyer, moira hodgson, monkey bar, paul adams, peter meehan, provence, randall lane, ryan sutton, spotlight live, steve cuozzo, the other critics, varietal, vicki freeman

Posted 4/12/07 on Grub Street
In the Magazine

Provence Opens Its Petals for Spring

Filed Under: cookshop, five points, french, in the magazine, marc meyer, openings, soho, vicki freeman

Posted 4/9/07 on Grub Street
In the Magazine

This Week: Contents Under Pressure

Filed Under: adam platt, cookshop, five points, frank bruni, gael greene, in the magazine, insatiable gourmet, jeffrey chodorow, marc meyer, michael lomonaco, porter house new york, provence, seafood, soho, the underground gourmet, vicki freeman, vietnamese, wild salmon, williamsburg

Posted 4/4/07 on Grub Street
The Other Critics

Morandi Takes Another Hit; a Haute Barnyard Spree

Filed Under: adam platt, akhtar nawab, amalia, blakely blackford, blue hill at stone barns, central kitchen (nyc), cookshop, european union, flushing, four seasons restaurant, frank bruni, klee brasserie, lauren collins, moira hodgson, morandi, paul adams, peter meehan, randall lane, robert sietsema, ryan sutton, tasca, the other critics

Posted 11/17/06 on Grub Street
The New York Diet

Sandra Bernhard Nibbles on Vegan Hors D'Oeuvre and Chows Down on Cheese Grits

Filed Under: ben's kosher delicatessen, beppe, bright food shop, cookshop, ezekiel cereal, joe's pub, kukicha, le marais, nature's path heritage, sandra bernhard, sant ambroeus, the new york diet, westville, whole foods

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