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David Bouley

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Secession Indeed

Secession’s opening night almost saw a celebrity walkout.

By Daniel Maurer

Cooking Dashi and Miso With David Bouley

During this weekend's New York Culinary Experience, students were treated to intimate cooking lessons from the masters. We were there for the ride.

By Jessica Coen

David Bouley Tries to End-run His Foes

David Bouley isn’t throwing in the towel quite yet in his struggle to get a liquor license for Brushstrokes, his new Japanese restaurant, Eater reports.

David Bouley Stymied by Community Board 1 in Move That's Increasingly Common

As Grub readers know, community-board-meeting shitshows end up determining what you eat, drink, and, in the case of the abandoned Forty Deuce space (which will now house Chris Eddy’s sushi spot), what sort of celebs and semi-nudity you may or may not be able to feast your eyes upon on a Monday night. Consider the case of recently opened Mercury Dime, which wanted wine, but ended up serving coffee. Or the plight of Death & Co., which now has to close at midnight and may end up gone for good. Or David Bouley’s attempt to open Brushstrokes, which Eater reports was again stymied by Community Board 1 last night, though Bouley will have one more chance to plead his case later this month.