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All Blog Posts Tagged:

‘dovetail’

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Posted 3/6/09 on Grub Street
Rants

Keep Your Stupid Granola!

A foodie isn't happy about Dovetail handing out parting gifts.

Filed Under: dovetail, market table, rants

Posted 1/5/09 on Grub Street
Mediavore

The Rise of the West Seventies; NYC Nightclubs Step Inside the Box

Plus: Food ads on the attack, and applying sustainable food practices to your life, in our daily news roundup.

Filed Under: burger king, campbell's soup, domino's, dovetail, locavores, mediavore, salumeria rosi, the box

Posted 12/3/08 on Grub Street
Lunch

Dovetail Does Lunch

After launching brunch, the restaurant will now be open weekday afternoons.

Filed Under: dovetail, lunch

Posted 10/24/08 on Grub Street
Brunch

Dovetail Launches Brunch: Sweet Breads and Sweetbreads!

Tomorrow, John Fraser debuts his $28 prix fixe.

Filed Under: brunch, dovetail, prix fixes

Posted 10/15/08 on Grub Street
Bad Influences

Lowbrow Brilliant

Dovetail's pastry chef, Vera Tong, gets inspiration from … um … Wonder Bread?

Filed Under: aunt jemima, bad influences, dovetail, mcdonald's, vera tong, women chefs & restaurateurs, wonder bread

Posted 8/18/08 on Grub Street
NewsFeed

Dovetail’s John Fraser Will Pair Your Food With Sherry

The chef explains why sherry is not just for grandma anymore.

Filed Under: dovetail, john fraser, newsfeed, rupaul's drag race, sherry, wine

Posted 8/1/08 on Grub Street
Mediavore

Cheap Wine for Our Cheap Palate; Fill Up on Free Samples

Cooking with jocks, pricey Bordeaux, the world's best restaurant views, and more, in our morning news roundup.

Filed Under: bordeaux, dovetail, mediavore, restaurant week, wine

Posted 5/9/08 on Grub Street
NewsFeed

Chefs Love What Mom Used to Make

We asked a handful of chefs which childhood dishes they remember most fondly and which ones, if any, they’ve reinvented as their own.

Filed Under: akhtar nawab, anita lo, bar q, batch, chefs, dovetail, elettaria, ignacio mattos, il buco, john fraser, los dados, mother's day, newsfeed, p*ong, pichet ong, sue torres, suenos

Posted 4/28/08 on Grub Street
NewsFeed

Taste of the Upper West Side Has More Chefs Than Can Fit Onscreen

Twenty-four major chefs are showing up for the new Taste of the Upper West Side. Who would have thought it?

Filed Under: cesare casella, dovetail, ed brown, eighty one, john fraser, michael psilakis, newsfeed, zak pelaccio

Posted 4/9/08 on Grub Street
The Other Critics

Chop Suey Ekes Out a Star; South Gate Ravaged

If not for the view, Chop Suey might have gotten a bagel from the 'Times'; Eighty One doesn't fare much better elsewhere.

Filed Under: ago, chop suey, dovetail, eighty one, elettaria, momofuku noodle bar, south gate, the other critics

Posted 4/3/08 on Grub Street
Mediavore

Beard Awards Get ‘Sex’y; Pizza.com Selling for $2.6 Mil

A Sex and the City star will host the James Beard Awards, the domain pizza.com is selling for over $2.6 million, and the Patsy's v. Patsy's trial rages on.

Filed Under: argentina, cesar ramirez, chikalicious, cookshop, dovetail, food and wine magazine, insomnia cookies, james beard foundation awards, kim cattrall, mediavore, patsy's, sex and the city, tasting rooms, vera tong, wine, zak pelaccio

Posted 3/12/08 on Grub Street
The Other Critics

Bar Boulud, Loved at Last; Cuozzo Not on the Dovetail Bandwagon

Filed Under: adour alain ducasse, alan richman, anthos, bar blanc bistro, bar boulud, brasserie les halles, danyelle freeman, dovetail, frank bruni, huckleberry bar, olana, paul adams, randall lane, robert sietsema, ryan sutton, smith's, southgate, the other critics

Posted 3/5/08 on Grub Street
Back of the House

Adam Platt on Best of New York: “It's a Matter of Taste, Cutty!”

Filed Under: adam platt, back of the house, best of new york, dovetail, fiamma, insieme, kori, lasagna, lucky 8, marco canora, momofuku noodle bar, ramen, ramen setagaya

Posted 3/5/08 on Grub Street
Mediavore

Dovetail's Food Editor–Hostess Tells Her Tale; Dessert Truck vs. Treats Truck Tonight

Filed Under: andrew cuomo, coolio, dessert trucks, dovetail, food and wine magazine, frank bruni, mediavore, msg, new york wine expo, robert sietsema, tom colicchio, tonic east, top chef, treats truck, whitney biennial, wine

Posted 3/4/08 on Grub Street
Mediavore

Socialista Back in Business; 2nd Avenue Deli Still Delivers

Filed Under: 2nd avenue deli, anthos, bar boulud, dovetail, eisenberg's sandwich shop, gael greene, hepatitis, mediavore, palm court, socialista, the plaza hotel

Posted 2/28/08 on Grub Street
Back of the House

Women Rule the Wine Cellars of New York

Filed Under: back of the house, br guest, dovetail, eighty one, gramercy tavern, the modern, wine

Posted 2/27/08 on Grub Street
The Other Critics

Bar Blanc Draws Its Deuce; Mia Dona Welcomed by Richman

Filed Under: alan richman, bar blanc bistro, danyelle freeman, dovetail, fiamma, frank bruni, gottino, mia dona, nick paumgarten, paul adams, peter meehan, randall lane, robert sietsema, ryan sutton, the grand tier restaurant, the other critics, zenkichi

Posted 2/21/08 on Grub Street
Mediavore

A Dovetail Spy Scandal; Gordo Ruins New Jersey Valentine's Day

Filed Under: babbo, burger joint, dell'anima, dovetail, frank bruni, gordon ramsay, landmarc, mediavore, payard, pepsi, per se, shake shack, staten island, wd~50

Posted 2/20/08 on Grub Street
The Other Critics

Another Triumph for Dovetail; Another Disappointment for Bar Boulud

Filed Under: bar boulud, danyelle freeman, dovetail, frank bruni, gazala halabi, madaleine mae, matilda, merkato 55, mike peed, paul adams, peter meehan, randall lane, ryan sutton, steve cuozzo, the other critics, the smith

Posted 2/15/08 on Grub Street
The Annotated Dish

Dovetail's Deconstructed Muffuletta Is a Trojan Horse for Lamb's Tongue

Filed Under: dovetail, john fraser, lamb, the annotated dish, upper west side

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