Displaying all articles tagged:
Most Recent Articles
4/18/2008 at 2:55 p.m.
Some Old CBGB Punks Think the John Varvatos Store Isn't That Bad
Fancy cornices aim to redeem Fedders homes in Carroll Gardens, aging rockers defend CBGB's new retail use on the Bowery, and a Billyburg record store faces shutdown. Oh yeah, the boroughs are alive and well in our handy-dandy Neighborhood Watch!
4/18/2008 at 2:30 p.m.
Quhnia Is Packing Up Its Vodka Decanters
First the East Village Yacht Club left East 1st Street. Now homey Eastern European–fusion spot Quhnia is jumping ship.
4/17/2008 at 12:00 p.m.
Is New York Becoming a 2 A.M. Town?
Community boards are increasingly placing restrictions on hours when they recommend bars for liquor licenses.
4/16/2008 at 3:15 p.m.
Okay, Really, There Will Be Life on the Gowanus?
Even more development on the canal, a grocery store saved, and a new American Apparel parody. What would you do without your daily Neighborhood Watch?
4/16/2008 at 3:00 p.m.
Jerry's Asian Opens Today in Tribeca; Gold-Plated Twinkies in Greenpoint
The owner of now-closed Jerry's opens an Asian restaurant on Chambers Street, a new shop in Greenpoint is selling newfangled twinkies coated in gold, and there's still non-hyped ramen to be had in the East Village in today's neighborhood food news.
4/15/2008 at 3:00 p.m.
Order Your Seder Today; Doughnuts Ease Tax Pain
Tax Day specials and kids' party venues in our roundup of neighborhood food news.
4/15/2008 at 9:30 a.m.
Arlo and Esme: Coffee by Day, Coffee Cocktails by Night
The former East Village Yacht Club space gets a new owner: a café-bar hybrid.
4/14/2008 at 3:10 p.m.
Ducasse to Open Benoit in One Week; Picholine Honors ‘South Pacific’ With Special Menu
Alain Ducasse will unveil his replacement for Brasserie LCB next Monday, Terrance Brennan is loosening up for spring, and Kyotofu imports Japanese mountain peach for its new menu.
4/11/2008 at 3:05 p.m.
Bar Milano Opens, Predicts Star Rating; Bruni Dines at Ko
The owners of Bar Milano have (very) high hopes for the restaurant's success, Bruni's cronies finally score an online seat for him at Ko, and a recipe for bread pudding from Gramercy Tavern.
4/11/2008 at 2:00 p.m.
Gridskipper’s Ramen Picks Exclude the Most Famous Noodle Bar of All
Gridskipper says the King of Ramen deserves his crown.
4/11/2008 at 12:00 p.m.
George Soros: You Ain't Seen Nothing Yet
Publishing musical chairs, bad news on the economy front, and gripes about law-school rankings — all in our daily roundup.
4/10/2008 at 3:01 p.m.
John Varvatos's CBGB Store Mildly Protested
Thought you knew all of New York's quirky neighborhood names? What about New Dorp? We thought not.
4/10/2008 at 12:30 p.m.
Jonathan Waxman to Open Smokehouse Restaurant in East Village?
We hear that Jonathan Waxman is in the process of turning the old Kurowycky space into a meat restaurant.
4/8/2008 at 12:26 p.m.
Artichoke Pizza Cousins Want to Move to Manhattan
The Underground Gourmet talks with Artichoke Basille Pizza cousins Francis Garcia and Sal Basille.
4/7/2008 at 3:03 p.m.
Stuyvesant Town: A Landmark for a Brave New World
Also, guess which neighborhood has Brits buying, and who has been stuck walking a mile to do their laundry lately? Our daily borough news roundup.
4/7/2008 at 3:00 p.m.
Yankee Stadium Beer a Joke; Plenty of Time to Say Farewell to the Hog Pit
There are so many things you can buy for the price of a stadium pint, the last vestige of grunge gives up the ghost in meatpacking, and some of the ginormous alcoholic beverages found around town.
4/7/2008 at 1:45 p.m.
The Burger That Ate Seymour Burton
On Eater, Seymour Burton owner Adam Cohn tells the story of the rise of the city's hottest new hamburger.
4/7/2008 at 11:25 a.m.
Weekend Wait at Ippudo Reaches Two Hours
A flashy newcomer has surpassed Setagaya as the ramen of the moment.
4/7/2008 at 9:30 a.m.
Pizza, Pretzels, and Bourbon Sounds Dreamy
A major new pizzeria in the East Village, where to find delicious pretzels, and the scene at a Prospect Heights bar all in this week's magazine.
4/4/2008 at 3:30 p.m.
SLA Strips Le Souk, 205 of Liquor Licenses
The clubs are still open for now, but do they have much longer?