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Displaying all articles tagged:
Eater
encounter
Aug. 24, 2023
Eater. Resy. Blackbird?
Ben Leventhal transformed restaurants twice. His newest project is all about loyalty.
By
Adam Platt
The Future
Sept. 22, 2016
Platt: How Food Blogs Redefined Dining Forever
On Grub Street’s tenth anniversary, Adam Platt says restaurants are more diverse, more democratic, and more accessible than ever before.
By
Adam Platt
Food Media
May 13, 2016
Eddie Huang on the Oppressive Whiteness of the Food World
” … The result is a formula that has basically condo-ized New York’s food culture with some ultimately pretty conservative, even intolerant values.”
By
Eddie Huang
Platt Chat
Apr. 17, 2014
Platt Chat: The Newest Critics in New York
“I think it’s a watershed moment in the development of food-writing for the web.”
By
Adam Platt
and
Alan Sytsma
The Other Critics
Apr. 15, 2014
Eater’s First 2 Restaurant Reviews Cover Roberta’s and Mapo Korean
The food site even has its own star-system for dispatches.
By
Hugh Merwin
The Other Critics
Mar. 13, 2014
Eater Names Ryan Sutton, Bill Addison, Robert Sietsema as Restaurant Critics
The reviews will commence shortly.
By
Hugh Merwin
Sales
Nov. 11, 2013
Vox Media Buys Curbed Network
Lockhart Steele will stay on with the newly acquired company.
By
Hugh Merwin
Quote of the Day
June 5, 2013
Robert Sietsema Is Hopeful for the Future of Food Writing
The twenty-year veteran critic was fired last month.
By
Hugh Merwin
Back In The Game
May 29, 2013
Ex–
Village Voice
Critic Robert Sietsema Joins Eater
He’s going to need a new mask.
By
Hugh Merwin
Apr. 25, 2013
Max Silvestri Went on the ‘Top Chef’ Cruise and Lived to Tell About It
“How did I end up on a cruise ship filled with thousands of Top Chef fans, hosts, winners, and ‘fan favorites?’ How did we all come to be so […]
By
Bradford Evans
Legal Troubles
Jan. 17, 2013
Lettuce Entertain You Bluntly Denies Collaborating With Controversial
If your nightclub owner says he’s working with Lettuce, check it out.
By
Michael Gebert
Chefs
Oct. 15, 2012
Dying To Hear About The Pump Room? Well, You’re Going To Anyway.
Jean-Georges Vongerichten talks about the Pump Room. Twice so far.
By
Michael Gebert
Nightlife
Oct. 3, 2012
The Long Colorful History of the Rainbo Club
The evolving life of the Rainbo Club.
By
Michael Gebert
Openings
June 20, 2012
See Pictures Of Untitled, That Place You’re Not Supposed To Know About!
Untitled secretly opened last weekend at its secret address of 111 W. Kinzie.
By
Michael Gebert
Chefs
June 4, 2012
Ulterior Epicure Blogger Launches Series About Curtis Duffy’s Grace at Eater
Another take on the opening of Grace.
By
Michael Gebert
The Other Critics
May 23, 2012
Besha Blasts Back, First Story Coming Next Week
L.A.’s newest critic offers up humility, surprise, and courage when confronting mean-spirited comments comparing her appearance with Jonathan Gold’s.
By
Hadley Tomicki
Beef
May 17, 2012
Alan Richman Defends James Beard Win, Slams ‘Third-Rate Critic’ Ryan
“It was just a cheap shot, beginning to end, a cheap shot.”
By
Angelina Fanous
Unwanted Exposure
May 15, 2012
Has L.A.
Weekly’s
New Critic Been Exposed and Does It Really Matter?
“The anonymous critic is a conceit these days anyway,” says L.A.
Weekly
food editor Amy Scattergood, who isn’t exactly sure
By
Hadley Tomicki
Closings
Apr. 3, 2012
Why You’re Probably Not Shocked to Learn Palate Food + Wine Is Closed For Good
It’s become pretty difficult to trust what failing restaurants say these days.
By
Hadley Tomicki
The Other Blogs
Sept. 27, 2011
Joshua Scott Albert Admits Being StaphMeal; Name Drops ‘Marcie
The StaphMeal blogger outs himself.
By
Collin Keefe
Rumors
Sept. 9, 2011
Wabi-Sabi Will Remain the Same, Says Owner
The restaurant’s Bruce Horowitz counters Eater’s rumor that Casey Lane is taking over his sushi spot.
By
Hadley Tomicki
Mediavore
June 22, 2011
Horse Semen Hits Restaurants; Seven Grand Coming to LAX
An unusual delicacy is all the rage in New Zealand.
Burger Time
Apr. 29, 2011
Behold The Bowery’s Dark Horse
The restaurant’s burger unexpectedly beats out Umami, Apple Pan, and The Oinkster!
By
Hadley Tomicki
Imports
Mar. 30, 2011
Yes California, There
Is
An Eataly Being Considered In L.A.
A publicist confirms that partners are actively looking for locations, though the whole idea is simply being “considered.” Hmm?
By
Hadley Tomicki
O Come Let Us Adore Him
Feb. 18, 2011
The Fifth Floor’s David Bazirgan Has a Really Big Day on the Internet
Eater votes him the hottest chef in America, and Bauer votes his uni flan dish a winner.
By
Jay Barmann
Neighborhood Watch
Feb. 9, 2011
Get Out and Vote!
Everyone is looking for your opinion.
By
Nick Kindelsperger
Mediavore
Feb. 2, 2011
Another Reason to Drink Red Wine; Who’s L.A.’s Hottest Chef?
Researchers discover a possible health benefit for treating type two diabetes in your bottle of Cabernet.
Top Chef Alumni Newsletter
Oct. 29, 2010
Is Michael Voltaggio’s New Restaurant Coming Downtown?
Using our Rosetta Stone for PR-speak the answer appears to be “maybe.”
By
Hadley Tomicki
Food Media
Oct. 6, 2010
Eater Launches in Chicago and Austin
Eater Chicago and Austin launched today.
By
Nick Kindelsperger
scene stealers
Aug. 18, 2010
Slideshow: The Fourteen Most Stylish People at the Brooklyn 38 Party
Well-dressed media types flocked to this bloggy event.
By
Sam Horine
Other Sites
Aug. 6, 2010
Is Ryan Skeen the Latest Twitter Quitter?
Another tweeting chef bites the dust.
By
Daniel Maurer
Food Media
July 22, 2010
Eater Is Coming to Chicago and Needs an Editor
Eater Chicago plans to open in the fall.
By
Nick Kindelsperger
Other Blogs
May 5, 2010
Inside Food-Blog Baseball
Meet Eater National’s new editor.
Neighborhood Watch
Apr. 22, 2010
Free Beer Tonight at Southern Hospitality; Pizza by Cer te Opens in Midtown
Plus: Plein Sud in Tribeca secures a chef, and a dessert fest on the Upper West Side, in our daily roundup of neighborhood news.
Mediavore
Mar. 30, 2010
Food Revolution
Wins Ratings War; South Park Inspired by Palms KFC
Jamie Oliver’s show beats Gordon Ramsay’s, while Comedy Central’s most successful cartoon dabbles with a local fast food dilemma.
Rumors
Feb. 3, 2010
The Alinea Bar is
Not
Called ‘Boom’
A series of misunderstanding leads the UK ‘Independent’ to report the wrong name for Alinea’s nonexistent bar.
By
Helen Rosner
Awards
Jan. 19, 2010
L.A. Weekly Announces Web Award Winners
Food bloggers and restaurants score for their contributions.
By
Hadley Tomicki
Other Blogs
Oct. 2, 2009
Eater Bites Hand That Feeds
Eater is offering $25 for other blogs to shut down.
By
Daniel Maurer
Beef
June 30, 2009
Joe Doe Coda: “You Will Make Me Famous, and for That I Love You Little
Plus, Joe Doe doesn’t hate all bloggers!
By
Daniel Maurer
Beef
June 30, 2009
Chef Joe Doe Speaks Out About the New York Dining Circus
The outspoken chef lets loose about bloggers, critics, PR, and his neighbor across the way, Prune.
By
Daniel Maurer
media deathwatch
Jan. 20, 2009
Obama or No, the Media Keeps on Evolving
Today we have people getting new jobs, losing old ones, and just plain disappearing.
By
Mike Vilensky
Bruni’s World
Oct. 20, 2008
BruniVetting
A blogger determines the accuracy of Eater’s ‘BruniBetting’ column.
By
Daniel Maurer
The New York Diet
Oct. 17, 2008
Eater Overlord Ben Leventhal Tipples With David Chang at PDT
Eater’s co-editor-in-chief was everywhere you turned at the New York Wine & Food Festival. So what did he eat?
By
Alexandra Vallis
NewsFeed
July 29, 2008
Ssäm Bar Set to Expand
Soon the line will be shorter at Ssäm Bar.
NewsFeed
July 15, 2008
Sapa–Douglas Rodriguez Deal May Be on the Rocks
The Nuevo Latino master may not be making his Nueva York return quite yet.
NewsFeed
July 14, 2008
Zakarian Says He’s Still at Country
The chef denies a report that he’s out.
NewsFeed
June 27, 2008
Resto: Now Hiring?
Is chef Ryan Skeen out at Resto?
NewsFeed
June 25, 2008
‘Top Chef’ Contestants Headed to Williamsburg?
Will next year’s Gorgon be found near McCarren Park?
NewsFeed
May 22, 2008
Is Café Gray Moving? And Is Gray Out at Grayz?
The latest rumors about Gray Kunz and his restaurants are the wildest yet.
NewsFeed
May 7, 2008
Veniero’s Closed Owing to a Sh**load of Mice Droppings
The 114-year-old patisserie’s skeletons have come out of the closet — or the mouse droppings have come out of the chocolate box.
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