You overhear a lot of bunk as a waitress.
Food writers speak out against 20 percent tipping and bad restaurant experiences.
Seven memorable openers about drug busts at local restaurants.
Avoid getting trapped in a restaurant where you can't hear yourself eat.
The 'Post' critic rants against the "casualization" of fine-dining restaurants.
Servers aren’t the only ones who are up in arms about that list of “100 Things Restaurant Staffers Should Never Do.”
What's the proper way to complain at a restaurant?
Can a reporter order a Jewboy and a Jihadboy from the angriest man in the business?
The latest installment in a restaurateur's list of service no-no's.
Is it an act of rudeness or the height of efficiency?
In which coffee shops should you avoid busting out a laptop?
The most pleasurable way to dine is as a Regular but how do you earn the house's undying love and affection?