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The Empellon Cocina chef gets a great profile in the 'Times.'
Alex Stupak is getting ready to open his new East Village restaurant.
It’s 4 p.m., and that means it's time to play Two for Eight. Today: New & Buzzy.
Don't have sex in the bathroom, and please don't throw up in the dining room.
Plus: Chipotle opens in Tribeca, and more neighborhood news.
Now in an easy-to-read grid format!
More and more chefs are opening casual restaurants before moving into fine dining, a complete reversal of the traditional model for growth.
It's 4 p.m., and that means it's time to play Two for Eight.Today: New & Buzzy.
"If you look at an Italian restaurant, it doesn't have to serve pizza. But to walk into a Mexican restaurant and not have tacos, that's ludicrous."
Sam Mason, Alex Stupak, and Christina Tosi share the bill in Vice's latest episode of 'Munchies.'
Sounds like the East Village location will be more upscale than its West Village counterpart.
Both will be making way for projects from higher-profile names.
Plus: a new prix fixe lunch at Sfoglia, new cocktails at Kefi, and more, in our daily roundup of neighborhood news.
Plus: Sietsema loves Phayul, Ed Levine on Mable's Smokehouse, and more, all in our weekly critic roundup.
Current projections are that the restaurant will close in four to six weeks.
The 'Daily News' heads out to Tortilleria Nixtamal.
Plus: Sietsema on Empellon, and more.
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