Alain Ducasse Loves Lafayette’s Chicken and Carbone’s Theatrics
"Mid-recipe, we also snacked on toasted bread that had been used to soak up some of the fat from the sliced marrow medallions roasting in the oven."
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All Blog Posts Tagged:
‘experimental cocktail club’
Showing 1-8 of 8 posts
Bartenders Forecast Fall’s Most Promising Drink Trends
Mezcal breaks through, cocktails get bottled, and more.
More Cocktails Coming to Chrystie Street; Food Deserts More Complicated Than We Thought
Plus: Leyla open for lunch, the New Taste of the Upper West Side, and more leftovers.
With Mama Shelter Heading to Bushwick, Paris-Cocktail-Scene Invasion Is Official
New York's mixology world is about to get rocked, argues one insider.
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