Displaying all articles tagged:
Extra Fancy
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cocktail experiments
By Chris Crowley
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Chef Shuffles
By Sierra Tishgart
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The Tipping Economy
By Sierra Tishgart
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The Grub Street Diet
By Vanita Salisbury
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Grub Guides
By Sierra Tishgart
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Grub Guides
By Sierra Tishgart
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Taco Tasting at Empellón Taqueria; New Chef at Extra FancyPlus: The Gilroy opens tomorrow, and more, in today’s Leftovers.
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Grub Guides
22 NYC Restaurants Where It Will Be Business As Usual on Valentine’s DayAvoid overpriced prix-fixe menus at Marco’s, Charlie Bird, Empire Diner, and more.
By Sierra Tishgart
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Get Drunk, Stay Warm: 14 New Hot, Comforting Cocktails’Tis the season to spike apple cider, hot chocolate, and tea.
By Sierra Tishgart
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The History, and Resurrection, of New York’s Grand Clam CultureChefs and restaurateurs reinvent the clam bar, which helps revive the clammers.
By Hugh Merwin
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Josh Blakely Is Extra Fancy’s New Executive ChefExpect a new menu next week, but don’t expect a burger.
By Hugh Merwin
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Chef Shuffles
Williamsburg’s Extra Fancy Loses Chef Ross FloranceThe next-gen clam-bar chef, no stranger to fine dining, is looking to spend time at Per Se or Manresa next.
By Hugh Merwin
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