Displaying all articles tagged:
Five Leaves
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the grub street diet
Matt Rogers Could Eat Appetizers Forever“What I like to do is eat wings while I watch Hot Ones. I’m a maximalist.”
By Zach Schiffman
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Baby Animals
By Sierra Tishgart
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Techie Creperie Opens in Midtown; Dollar Empanadas at Havana CentralPlus, unlimited caviar and Champagne at FireBird; new farmstand for Staten Island, and more of today’s leftovers.
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In the Magazine
The Robs on Fonda Nolita; Crafty Caesar Salads EmergePlus: news from the week’s crop of openings, and a sweet-savory chestnut dessert, all in the latest ‘New York.’
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Five Leaves Branches OutPlus, does the Greenpoint café have “the best pancakes ever”?
By Daniel Maurer
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In the Magazine
Platt on Inakaya; What to Eat at Brooklyn FleaAlso in this week’s magazine: a food guide to Brighton Beach and a recipe from Five Leaves.
By Aileen Gallagher
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A Bulgogi Primer; Remembering Heath Ledger at Five LeavesPlus: fireside dining, and a change in management at Patisserie Claude, all in our morning news roundup.
By Leila Cohan-Miccio
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The Other Critics
Bruni Likes Vegan Food More Than He Thought; Benoit Still BadPlus: Critics revisit Freemans, Union Square Café, and Home, in our review roundup.
By Aileen Gallagher
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In the Magazine
Details on Café Select, Double Crown, and Five Leaves; La Superior HasPlus, the city’s best BLTs and Gael’s favorite paella in recent memory.
By Daniel Maurer
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Hipstaurants
Heath Ledger’s BarFive Leaves is ready to open next Wednesday.
By Daniel Maurer
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