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Dinevore considers itself to be the Rotten Tomatoes of food.
The master of pagebaiting slideshows turns to the crowded food verticle.
A new service connects diners to discounted tables.
There can be two scanned-sandwich sites. But only one can become famous.
Plus the latest foodie websites and how Pinot Noir usurped Cabernet Sauvignon's throne, in today's glance at the morning headlines.