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All Blog Posts Tagged:

‘franny's’

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Showing 1-16 of 16 posts

Posted 6/10/09 on Grub Street
Presidential Eats

Dan Barber Respects Holy Trinity of Bruni, Waters, and Obama

But he has something to say about organic hot dogs and the restaurant HE would've taken the Obamas to.

Filed Under: alice waters, barack obama, blue hill, dan barber, frank bruni, franny's, michelle obama, presidential eats

Posted 6/2/09 on Grub Street
Trends

More Chef Love for Franny’s

A panel of distinguished chefs talks trends.

Filed Under: doug psaltis, franny's, gabrielle hamilton, gavin kaysen, james beard foundation, michael white, mitchell davis, trends

Posted 6/1/09 on Grub Street
Lists

Local Talent Gets Love From Bourdain, But Not From World’s Great Chefs

Bourdain picks thirteen places to visit before you die, and ten superstar chefs pick 100 emerging stars.

Filed Under: aeronuova, akhtar nawab, alain ducasse, alice waters, andrew feinberg, anthony bourdain, april bloomfield, bookshelf, cruz goler, david chang, dovetail, elettaria, fergus henderson, ferran adria, franny's, gordon ramsay, gottino, jacky yu, jody williams, john fraser, lists, lupa, mario batali, mario carbone, momofuku, rene redzepi, shannon bennett, spotted pig and the john dory, yoshihiro murata

Posted 6/1/09 on Grub Street
Openings

Prepared Foods With a Pedigree at Bklyn Larder

What you'll eat at the new specialty-foods store.

Filed Under: bklyn larder, brooklyn larder, franny's, menus, openings, park slope, slideshow

Posted 11/11/08 on Grub Street
Openings

Franny’s Owners Expand Into Brooklyn Larder

Francine Stephens and Andrew Feinberg are planning a gourmet shop for spring.

Filed Under: andrew feinberg, brooklyn larder, francine stephens, franny's, openings, park slope

Posted 4/30/08 on Grub Street
Neighborhood Watch

Market Diner to Reopen; Gordon Ramsay Signing Books Tonight in Midtown

Gordo makes a live appearance, a beloved diner reopens, and a not-mildly-popular Chinese restaurant closes.

Filed Under: 202, chelsea market, franny's, gordon ramsay, market diner, mei wai lah, neighborhood watch, steven trummer

Posted 10/29/07 on Grub Street
Mediavore

Chang Has Big Dreams for Vegas; Nobu to Cater

Filed Under: 'ino, cru, david chang, franny's, gordon ramsay at the london, insieme, julian medina, l&b spumoni gardens, lenny kravitz, mediavore, momofuku, nobu, toloache, truffled egg toast

Posted 9/18/07 on Grub Street
Neighborhood Watch

Frying Pan Secure for Next Five Years; Whole Foods Selling Flat Beer on the LES?

Filed Under: 67 burger, barcelona, chelsea, clinton hill, east harlem, fort greene, frank bruni, franny's, frying pan, jackson diner, jackson heights, lower east side, morrone and sons, neighborhood watch, october fest, oktoberfest, papabubble, park slope, rajbhog sweets, soho, whole foods

Posted 8/29/07 on Grub Street
The Other Critics

Franny’s Gets the All-Purpose Two Stars; Southern Hospitality Praised for Its BBQ

Filed Under: barbecue, blt market, borough food and drink, centro vinoteca, danyelle freeman, frank bruni, franny's, gemma, hill country, olympic pita, paul adams, paul lukas, randall lane, robert sietsema, ryan sutton, southern hospitality, The Other Critics

Posted 7/16/07 on Grub Street
In the Magazine

What Is Summer for But Barbecue, Ice Cream, and Vegetables?

Filed Under: adam platt, blue smoke, franny's, hill country, ice cream, in the magazine, park slope, rob patronite, robin raisfeld

Posted 7/2/07 on Grub Street
Neighborhood Watch

Five Guys and ‘Lovely Ladies’ Now Serving Burgers in Brooklyn Heights

Filed Under: bidonville, bowery hotel, brooklyn heights, east village, five guys burgers and fries, fort greene, franny's, gemma, gigino, moondance diner, neighborhood watch, park slope, soho, tribeca

Posted 4/13/07 on Grub Street
Mediavore

Car Plows Into Hop Kee; Neroni Keeps Spinning

Filed Under: andrew feinberg, ask a waiter, boerum hill, bohemian beer garden, chinatown, falai, food network, franny's, harold dieterle, hop kee, izakaya, jason neroni, jeffrey chodorow, mediavore, porchetta, saul, saul bolton, zak pelaccio

Posted 3/23/07 on Grub Street
The Underground Gourmet

Enviro-Friendly Eateries Take It to the Next Level

Filed Under: birdbath, franny's, shake shack, the underground gourmet

Posted 3/16/07 on Grub Street
Back of the House

Time to Fill Out Our James Beard Brackets

Filed Under: 5 ninth, a voce, alex raij, andrew carmellini, andy nusser, Back of the House, cafe gray, casa mono, cesare casella, david chang, degustation wine and food bar, del posto, dona, fatty crab, franny's, gray kunz, jason neroni, kefi, l'atelier de joel robuchon, lespinasse, maremma, mark ladner, michael psilakis, morimoto, porchetta, ssam bar, the spotted pig, tia pol, wd-50, wesley genovart, wylie dufresne

Posted 2/5/07 on Grub Street
In the Magazine

Kobe Club Gets the Bagel, and Foie Gras Foes' Last Stand

Filed Under: adam platt, andrew feinberg, blue ribbon, fairway, foie gras, franny's, gael greene, in the magazine, kobe club, olympic pita, westville east

Posted 10/10/06 on Grub Street
The Underground Gourmet

Flatbush Farm Takes Haute Barnyard to the Next Level

Filed Under: applewood, bayard's, bistro st. mark's, ditmas park, eberhard muller, eric lind, flatbush farm, franny's, haute barnyard, kings county, park slope, park slope coop, the farm on adderley, the underground gourmet

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All Blog Posts Tagged:

‘franny's’

Showing 1-16 of 16 posts

Dan Barber Respects Holy Trinity of Bruni, Waters, and Obama

More Chef Love for Franny’s

Local Talent Gets Love From Bourdain, But Not From World’s Great Chefs

Prepared Foods With a Pedigree at Bklyn Larder

Franny’s Owners Expand Into Brooklyn Larder

Market Diner to Reopen; Gordon Ramsay Signing Books Tonight in Midtown

Chang Has Big Dreams for Vegas; Nobu to Cater

Frying Pan Secure for Next Five Years; Whole Foods Selling Flat Beer on the LES?

Franny’s Gets the All-Purpose Two Stars; Southern Hospitality Praised for Its BBQ

What Is Summer for But Barbecue, Ice Cream, and Vegetables?

Five Guys and ‘Lovely Ladies’ Now Serving Burgers in Brooklyn Heights

Car Plows Into Hop Kee; Neroni Keeps Spinning

Enviro-Friendly Eateries Take It to the Next Level

Time to Fill Out Our James Beard Brackets

Kobe Club Gets the Bagel, and Foie Gras Foes' Last Stand

Flatbush Farm Takes Haute Barnyard to the Next Level

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