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Gary Robins

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First Look at Moko's Menu

The kim chi uses Napa cabbage, the fried chicken is Jidori, and the prices don't get near to what WP24 charges for luxury Chinese.

By Hadley Tomicki

First Look at Moko's Menu

The kim chi uses Napa cabbage, the fried chicken is Jidori, and the prices don't get near to what WP24 charges for luxury Chinese.

By Hadley Tomicki