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All Blog Posts Tagged:

‘gastropubs’

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Showing 1-12 of 12 posts

Posted 10/23/09 on Grub Street
Slideshow

The West Village’s Scottish Gastropub, Highlands, Opens Tonight

A preview of the food to come, including cullen skink and authentic haggis.

Filed Under: blue hill, ewan mcgregor, gastropubs, gerard burns, highlands, jeremy hammond-chambers, nightlife, public, scottish, slideshow, tilda swinton, west village, will hikoc

Posted 7/8/09 on Grub Street
Openings

Highlands Will Bring Scottish Food and Drink to the West Village

Smoked haddock and boutique gin come to the former P*ong space.

Filed Under: blackwood's, brian mcgrory, double crown, gastropubs, highlands, madam geneva, mary wan, nightlife, openings, p*ong, public, scottish

Posted 4/17/09 on Grub Street
Openings

A Look Inside the Clerkenwell, Launching Brunch Tomorrow

A photo tour and a glimpse at the menu.

Filed Under: brunch, gastropubs, liz lawrence, lower east side, milk and honey, Openings, the clerkenwell

Posted 3/6/09 on Grub Street
Polemics

Question: ‘Should Fine Dining Die?’

A look at the pros and cons of the disappearing haute establishment.

Filed Under: corton, drew nieporent, ferran adria, fine dining, french, gastropubs, michelin, polemicas, rusty knot, spanish, spotted pig, the john dory

Posted 1/6/09 on Grub Street
Openings

Minetta Tavern Opening Soon

And the new Seymour Burton is opening soon, too.

Filed Under: butcher bay, gastropubs, keith mcnally, minetta tavern, Openings, seymour bourton

Posted 10/13/08 on Grub Street
Openings

Stitch Owners Open Houndstooth Pub, Snow Patrol Lends Rock Cred

The Spotted Pig it ain't, but hey, it's a new burger-and-beer option in the garment district.

Filed Under: Dave Renehan, garment district, Gary Lightbody, gastropubs, houndstooth pub, keith dorsey, Kevin McKenna, Nathan Connolly, Nicholas Cohen, nightlife, Openings, scott weiland, snow patrol, stitch

Posted 8/21/07 on Grub Street
NewsFeed

Gastropub Trend Winds South, Touching Down in Orlando Soon

Filed Under: babbo, gastropubs, jeffrey chodorow, newsfeed, spotted pig

Posted 5/1/07 on Grub Street
Openings

Greenwich Village to Get Another Gastropub, If You Want to Call It That

Filed Under: bar food, cask ale, gastropubs, greenwich village, mark whelan, openings, the half pint

Posted 4/13/07 on Grub Street
In the Magazine

Gold St. and Zipper Tavern Bring Much-Needed Help to Their Neighborhoods

Filed Under: chelsea, gastropubs, gold st. financial district, hell's kitchen, in the magazine, openings, zipper tavern

Posted 4/11/07 on Grub Street
In the Magazine

Resto: Belgium Beyond Beer and Waffles

Filed Under: belgian, flatiron, gastropubs, in the magazine, openings, resto

Posted 3/8/07 on Grub Street
Mediavore

John's Is Back, If Not Better Than Ever; Colors in the Red

Filed Under: bbq, colors, frank bruni, gastropubs, health department, health inspection, john's of bleecker street, mediavore, pete wells, steak, taco bell

Posted 2/1/07 on Grub Street
Openings

Park Slope Gastropub Serves Guinness on Tap — and as a Foam!

Filed Under: alchemy, gastropubs, oceana, openings, park slope

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