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Displaying all articles tagged:
Glasserie
Interviews
May 12, 2015
What a Celebrated NYC Chef Learned When She Moved to Los Angeles
“It’s not that much easier here than in New York.”
By
Sierra Tishgart
Grub Guides
Aug. 14, 2014
12 Fresh New Dishes That Make the Most of Summer Tomatoes
The season is short. This is how you take advantage of it while you can.
By
Sierra Tishgart
Leftovers
Mar. 18, 2014
Spice Market Celebrates 10 Years; Madison Square Eats Returns in May
Plus: Eddie Huang’s new podcast, and more, in today’s Leftovers.
Interviews
Feb. 19, 2014
Sara Kramer on Leaving Glasserie and Planning Her Next Moves
“Come March, I’m a free woman!”
By
Sierra Tishgart
Leftovers
Feb. 17, 2014
Industry Night at Maialino; The Poiarkoff Brothers to Cook Together at Hillside
Plus: wine dinners at Rosemary’s and Glasserie, and more, in today’s Leftovers.
Chef Shuffle
Feb. 11, 2014
Chef Sara Kramer Leaving Glasserie
Owner Sara Conklin has hired Eldad Shem Tov.
By
Sierra Tishgart
What to Eat
Feb. 6, 2014
Glasserie Elevates Rabbit to Menu-Superstar Status
It’s just the latest standout among New York’s newly excellent bunny dishes.
By
Sierra Tishgart
The Other Critics
Oct. 23, 2013
The Other Critics: Wells Awards Le Restaurant Two Stars; Joshua David Stein
Plus: Amelia Lester enjoys Glasserie, and more, in this week’s roundup.
By
Khushbu Shah
The Other Critics
Oct. 2, 2013
The Other Critics: Sutton Unimpressed by Costata; Alan Richman Explores
Plus: Pete Wells talks tacos, and more, in this week’s roundup.
By
Khushbu Shah
Leftovers
Sept. 30, 2013
EN Japanese Brasserie’s Benefit Brunch; St. Lucian Chef Comes to City Grit
Plus: Alan Richman files on three Brooklyn restaurants, and more, in today’s Leftovers.
Grub Guides
July 16, 2013
18 Places With Fantastic New Tomato Dishes to Eat This Summer
Including Alder, the Musket Room, and Marietta.
By
Sierra Tishgart
Cheap Eats 2013
June 30, 2013
The Underground Gourmet’s 2013 Cheap Eats List
A roster of extreme deliciousness (at modest prices).
By
Rob Patronite
and
Robin Raisfeld