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Displaying all articles tagged:
Gluten
gluten
Sept. 30, 2019
Trump Supporters More Likely to Identify As Gluten-Free: Study
Conservatives mock gluten-free diets — and are also more likely to adhere to them.
By
Adam K. Raymond
niche drama
Jan. 23, 2018
Party City Learns the Hard Way Not to Offend Gluten-Free People
The party chain apologized after its new ad called gluten-free people “gross.”
By
Lisa Ryan
the chain gang
Aug. 8, 2017
Papa John’s Gluten-Free Pizza Might Have Gluten
The chain says people who are gluten intolerant should avoid it.
By
Clint Rainey
Sept. 16, 2016
This Entertaining Tumblr Removes All Gluten From Famous Works of Art
No carbs here.
By
Lizzy Halberstadt
and
Cait Munro
fine dining halls
Sept. 6, 2016
Kent State Opens the Country’s First Gluten-Free Dining Hall
Sorry, “café.”
By
Susan Rinkunas
The Future
Dec. 15, 2015
Start-ups Are Creating Gadgets to Detect E. Coli and Gluten
The 2015 outbreaks have some entrepreneurs rethinking their tech gizmos.
By
Clint Rainey
Science
Dec. 10, 2015
Scientists Make Breakthrough on What Causes Gluten Sensitivity
It can be traced to high levels of a specific protein in the gut.
By
Sierra Tishgart
Health Concerns
July 23, 2015
Scientists Have Developed a Pill to Help Gluten-Intolerant People
Bread and pasta for all.
By
Clint Rainey
science
Apr. 28, 2015
Coming Soon, Maybe: Drugs to Treat Gluten Sensitivity
This will do nothing to help those people on gluten-free diets just for the hell of it.
By
Molly Oswaks
nutrition
Oct. 10, 2014
What If Gluten Sensitivity Isn’t Just About Gluten?
Emerging research hints that the protein is just part of the problem.
By
Melissa Dahl
tv
Oct. 2, 2014
Last Night’s
South Park
Was All About Penises Dropping Off
Blame it on Papa John’s Pizza.
By
Sean Fitz-Gerald
Health Concerns
Aug. 6, 2014
7 Things You Need to Know About the FDA’s New Gluten Regulations
“Gluten-free” may have a legal definition, but manufacturers don’t have to use it.
By
Clint Rainey
May 28, 2014
How the ‘Nocebo Effect’ Might Explain Gluten Sensitivity
Researchers say believing a substance is physically harmful can make it so.
By
Melissa Dahl
diet week
May 22, 2014
12 Weird Old Tips for a Flat Belly
The Cut staff shares its secrets.
By
the Cut
fear of the unknown
May 8, 2014
Want to Watch Gluten-Free People Define
Gluten
?
You do.
By
Maggie Lange
Lobster Rolls
Sept. 26, 2013
Luke’s Lobster Rolls Out ‘No Gluten’ Bun
You can still also BYO bread.
By
Hugh Merwin
The Chain Gang
June 19, 2013
Dunkin’ Donuts Introducing Gluten-Free Doughnuts This Year
Not only that, but gluten-free blueberry muffins, too.
By
Hugh Merwin
Health Concerns
May 29, 2013
Alternative-Flour Power: Gluten-Free Food Enters the Fine-Dining Mainstream
It might be a made-up health craze, but that’s not preventing chefs from making gluten-free food that’s actually pretty good.
By
Hugh Merwin
Health
Mar. 13, 2013
Too Many Americans Think Gluten’s the Enemy
And are spending billions to avoid it.
By
Sierra Tishgart
Mediavore
Jan. 26, 2012
Heroin-Filled Burrito Central to Police Sting; The Heart and Soul of Dashi
The Japanese broth relies heavily on the use of dried bonito flakes.
Mediavore
Jan. 26, 2012
City Agencies Work Hard to Crush the Spirit of Budding Food Entrepreneurs;
Plus: Vegetarians not averse to gluten should consider it as a source of protein; and Coca-Cola brings back its polar bears, all in our morning news roundup.
Mediavore
May 24, 2010
Gordon Ramsay Relives Kitchen Nightmare in Lancaster; Zabumba-Owner’s Husband
A television pizza chef returns and a suspect in a restaurant owner’s death leaves Mexico against authorities’ advice.
Mediavore
May 12, 2010
White House Pushes Healthy Eating; Organic Wines Take L.A.’s Spotlight
A presidential decree and a presidential pastry chef keep their focus on nutrition, while natural wines are the focus of local restaurants this week.
Openings
Oct. 8, 2008
Opus Opens Today, Promising Gluten-Free Gluttony
The Italian joint will serve pizza (regular and gluten-free) till 5 a.m.
By
Daniel Maurer