Local Produce Not Always Carbon-Friendly; Scores East to File for Bankruptcy?
Plus: Alain Ducasse ditches France, Florent Morellet keeps a secret about what will replace his diner, and more, in our morning news roundup.
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Plus: Alain Ducasse ditches France, Florent Morellet keeps a secret about what will replace his diner, and more, in our morning news roundup.
The four or five coolest events will likely sell out soon, so get moving.
Plus: Daniel Boulud and Alain Ducasse's first meeting, too much money is being spent on fast food, and more in our morning roundup of news and gossip.
Thomas Combescot of Adour believes you're making all the right decisions about your wine. Even when you're not.
The Pioneer Inn space is to become the Brooklyn Ice House and the Randolph might expand in today's neighborhood food news.
Plus: Gordon Ramsay speaks French, Arianna Huffington longs for food in Venice, and more in our morning roundup of food news and gossip.
What did the early customers at Benoit think of Ducasse's new bistro? We asked them.
Danny Meyer might open a café in Harlem, what Grant Achatz did when he was diagnosed with tongue cancer, and a new incarnation of the legendary El Morocco.
Not everyone is behind the New York version of the South Beach Wine & Food Festival, occurring October 9–12 (you’ll recall local restaurateurs had mixed reactions), but Eater brings news of events that may get more people behind it.
Robert De Niro will put an outpost of the Japanese restaurant in his financial-district hotel, 'Law and Order: SVU' featured a locavore villain this week, and consumers are starting to stockpile food again.
Alain Ducasse was seen dining at his competitor's restaurant, pecorino is free this weekend, and beware the mercury levels in soft-shell crabs.
Benoit opened yesterday, Peter Meehan discusses who should replace him at the 'Times,' and beer shortages loom.
This week marked the opening of Brasserie Cognac de Monsieur Ballon (henceforth known simply as Cognac), the new Serafina restaurant.
Alain Ducasse will unveil his replacement for Brasserie LCB next Monday, Terrance Brennan is loosening up for spring, and Kyotofu imports Japanese mountain peach for its new menu.
Defense lawyers threaten the future of the calorie-posting law, wine bars run amok, and a pig named Bruce.
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