First Look at the Marrow, Harold Dieterle’s European-Influenced West Village Restaurant
In a change of pace, Alicia Nosenzo and chef Harold Dieterle look to Germany and Italy.
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Grub Street Posts Tagged:
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Kin Shop Team Opens the Marrow in the West Village
This time, partners Alicia Nosenzo and chef Harold Dieterle are looking to Germany and Italy.
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