Plus: Nick & Toni's new deal, and more, in today's Leftovers.
Here's how to support the vendors who were sent home.
The second time's a charm.
"I was on my way out, but Claire Danes and Lena Dunham walked in, so I stayed. Who wouldn't?!"
The after-parties are bound to be epic.
Plus: Joe's Bar to return in EV; Momofuku unveils new flavors.
That food-music fest we told you about is starting to sound epic.
Plus: 151 Rivington gets a makeover up and down; Daniel Boulud makes a hog for you; get your dream foodie job.
But as a consolation prize, he's adding beef noodle soup and soup dumplings at the East Village location.
Eddie Huang is back to doing what he does best: stuffing buns.
"You're going to have another meal in a couple hours or the next day anyway, so why not try something that might be revolting?"
He still hasn't learned to keep his mouth shut.
And more new vendors at the outdoor emporium.
The Baohaus chef's new one didn't fly for LLC purposes.
Plus, Facebookers couldn't care less how Scott Conant feels about raw onions.
Plus, Michael Huynh considers the Allen & Delancey space, and more Twitter drama.