Tables Available at Blue Smoke, Hundred Acres; Red Rooster Fully Booked
It's 4 p.m., and that means it's time to play Two for Eight. Today: Comfort Food.
Skip to content, or skip to search.
Skip to content, or skip to search.
Grub Street Posts Tagged:
‘char no. 4’
Showing 1-18 of 18 posts
The Underground Gourmet on Hung Ry; Platt Rounds Up the City’s Best Pork
Plus: how to distinguish your heritage breeds, nose-to-tail with April Bloomfield, and more from this week's 'New York.'
Char No. 4 Declares ‘Chili Season’
Char No. 4 introduces a Texas-style chili special for the chilly months.
’Cue Tips: Summer’s Last Chances to Get Barbecue With a Side of Tunes
Concerts and dance parties where Fatty 'Cue, Dinosaur, and others are bringing the food.
The Torrisi Team Really Relates to Char No. 4’s Lamb Pastrami
"It's a lamb shoulder that he puts in a brine and is cooked like a regular pastrami in a smoker. Matt named his smoker, it's called Gus."
Char No. 4, Gjelina Among Best-Looking New Restaurants
The American Institutes of Architects/Los Angeles announces this year's finalists in their annual restaurant-design awards.
Andrew Carmellini, Career Counselor
The Locanda Verde chef sits down with some of his former employees in a new episode of "Muchies."
Freshly Alfresco: Three New Outdoor Drinking and Dining Spots
Oceana, Char No. 4, and Brooklyn Social open outdoor spaces.
Adam Platt Senses Madoff at Caravaggio; Make Txikito’s Patatas
Also in the magazine this week: Game-Bird Night at Char No. 4.
Underground Gourmet on El Almacén; Iuzzini Creates Rhubarb Pickles
Also in this week's magazine: Ron Perelman does Mexican in the Hamptons, and Char No. 4 unveils a BBQ plate.
Bruni Loves Ssäm Bar Even More; BarBao Reimagines Vietnamese
Plus: Danyelle Freeman on Rouge Tomate, Alan Richman on A Voce, and more in our weekly roundup of restaurant reviews.
Char No. 4 Warms Platt; What Chefs Give As Gifts
Also in this week's magazine: Susur Lee opens Shang; where to eat Sunday supper; and no stars for Secession.
Char No. 4 Bartender Jeff Galli Rides the Bourbon Renaissance
'Whiskeys will age in the barrel, but not in the bottle.'
Bruni Likes Vegan Food More Than He Thought; Benoit Still Bad
Plus: Critics revisit Freemans, Union Square Café, and Home, in our review roundup.
Brooklyn Bourbon
A new Carroll Gardens bar will feature 150 whiskeys and a ‘tight wine list.’
Advertising
Popular Topics
politics, 2012, occupy wall street, herman cain, no he cain't, crimes and misdemeanors, the national interest, rick perry, video, michael bloomberg, mitt romney, neighborhood news, nypd, occupy everywhere, campaign 2012, herman cain sexual harassment, ink-stained wretches, nyc, protest movements, rick rolling, the third terminator, barack obama, business, made-off, bernie madoff, early and awkward, finance, google, international intrigue, jon huntsman, mf global, not too big to fail, occupy oakland, sad things, the hunt for red november
Copyright © , New York Media LLC. All Rights Reserved.
