In other news, Ryne Sandberg sure has some weird eating habits.
ShackBurger loyalists were undaunted at Citi Field.
Grub Street suspects it was probably something else.
To determine who dominates the culinary zone, we pitted the Yankees against the Mets in four matchups of burgeoning categories of ballpark grub.
Plus: new food at Citi Field, and more, in today's Leftovers.
He took ten days off work to recover from heart problems.
"It’s as much part of the fabric of baseball as the seventh-inning stretch," one longtime ball-game-goer told the 'Post.'
The forces behind Sofrito and Mamajuana Cafe combine to bring a sprawling "Modern Dominican" menu.
A look at this year's Citi Field food-vendor lineup.
Plus: Danyelle Freeman on Bubby's, and Alan Richman on three pizza newcomers, in our roundup of this week's reviews.
Know your options! The lay of the land, from steak to sushi.
A progress report from Danny Meyer's man David Swinghamer.
The burgers are great, but there's no place to sit.
The Yankees try to get into the better-food game.
"Queens ... A Taste of the World" will allow foodies a first glimpse of Citi Field.
Why do these guys sometimes seem to be the only restaurateurs in the game?
Chefs who butcher — just one trend identified by ‘Food & Wine.’