Posted 07/06/09 in Grub Street
Happy Hour
Tonight Is Tiki Night at Elettaria
Hurricanes and punches and mai tais, oh my!
Posted 06/25/09 in Grub Street
Menu Changes
Paul Sevigny Helps the Eldridge Celebrate Its Astounding Drink Prices
Plus, what will Schiller's have to say about "the Delancey"?
Posted 06/24/09 in Grub Street
Price Check
DBGB Launches Lunch, But Beware of the Bizarre Booze-to-Beer Upsell?
How we unexpectedly got stuck with a $15 half-pint of beer.
Posted 06/17/09 in Grub Street
Trends
Deep Nightlife Intelligence
Leave it to Zagat to uncover some startling trends!
Posted 06/09/09 in Grub Street
Celebrity Settings
Akon Confesses: ‘I Drink Shirley Temples All the Time’
The R&B singer and sex god believes in the power of grenadine.
Posted 06/03/09 in Grub Street
Masters of Mixology
All Shook Up
An incredible video of seemingly every top mixologist in town shaking their moneymakers.
Posted 05/18/09 in Grub Street
In the Magazine
Where to Drink: The Discriminating Imbiber’s Handbook
Our critics' picks as well as insider wisdom from bartenders, a bouncer, and even the city's top Big Buck Hunter player.
Posted 05/11/09 in Grub Street
Trends
Corn Dogs, Wonderful Corn Dogs
They're on PDT's spring cocktail list and Elettaria's new brunch menu.
Posted 05/07/09 in Grub Street
Recession Is Your Friend
Drinks on Macondo
A deal worth noting since Macondo is home to one of Where to Eat’s best cocktails.
Posted 05/06/09 in Grub Street
Lists
Best Cocktails, Again
'Food & Wine' picks the best cocktail bars in the country.
Posted 05/01/09 in Grub Street
Blechtacular
Two Is a Trend: Questionable Popcorn and Alcohol Mash-Ups
What would you rather do: eat booze-flavored popcorn, or drink popcorn-flavored booze?
Posted 04/28/09 in Grub Street
Openings
Dutch Kills Will Finally, Definitely, Officially Open (Says One Site)
Look for Sasha Petraske's Long Island City project this Friday.
Posted 04/23/09 in Grub Street
Menu Changes
Luis Gonzales Will Bring ‘Oaxacan Fusion’ to Mayahuel
A Vongerichten protégé is preparing a menu of small plates. The bar menu launches tomorrow.
Posted 04/20/09 in Grub Street
Booze News
Motorino May Finally End Dry Spell, Get Booze Tomorrow
A sneak peek at the pizzeria's beverage program.
Posted 04/15/09 in Grub Street
Openings
Madre de Dios! Phil Ward’s Tequila Bar, Mayahuel, Is Unearthed
A first look inside the La Esquina–like brown-liquor bar.
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