Steve Cuozzo Will Hold His Breath Until White Tablecloths Come Back
The 'Post' critic rants against the "casualization" of fine-dining restaurants.
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100 Things Rookie Restaurateurs Should Never Blog About
Servers aren’t the only ones who are up in arms about that list of “100 Things Restaurant Staffers Should Never Do.”
Keep in Mind, Chefs Don't Always Respond Well to Criticism
What's the proper way to complain at a restaurant?
Food Bloggers Outsmart Kenny Shopsin in Sandwich Skirmish
Can a reporter order a Jewboy and a Jihadboy from the angriest man in the business?
‘No Problem,’ ‘Working on That,’ and Other Things Waiters Should Never Say
The latest installment in a restaurateur's list of service no-no's.
Good or Bad?: Having the Check Ready When Asking About Dessert
Is it an act of rudeness or the height of efficiency?
Are Cafés Cracking Down on Laptop Users?
In which coffee shops should you avoid busting out a laptop?
How to Be a Regular
The most pleasurable way to dine is as a Regular — but how do you earn the house's undying love and affection?
Just How Exclusive Are Monkey Bar and Minetta Tavern Trying to Be?
On the matter of their confusing entry policies.
Does the Maître d’ Have a Right to Scold You If You Park at a Hot New Restaurant?
A reader is fuming about the treatment she received from the Minetta Tavern's maître d’.
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