Tavern29 Celebrates Its Anniversary With an Open Bar; Good Eggs Brooklyn Launching Farm-to-Fridge Service
Plus: A new "wellness bar" on the Lower East Side, and more, in today's Leftovers.
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Grub Street Posts Tagged:
‘leftovers’
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Montmartre Launches Lunch; Hale & Dale Opens Up Shop in the LES
Plus: Hill & Dale opens, and more, in today's Leftovers.
April Bloomfield Cooks for Prince Harry; Relay for Life Is Looking for Food Vendors
Plus: Casimir & Co launches lunch, and more, in today's Leftovers.
Ticket Sales for the Vendys; Lavo Delivers Giant Kobe Meatballs to Your Door
Plus, urban farms up for discussion and a win for Bourdain lovers in today's Leftovers.
Root Hill Burger’s Backyard; Taste of Mexico Dinners at Mercadito
Plus: celebrate Shavuot at Breads Bakery, and more, in today's Leftovers.
Perilla Launches Bourbon BBQ Mondays; Tacombi Owners Bring Tacos to Montauk
Plus: a fund-raiser at the General, and more, in today's Leftovers.
Charity Cocktail at Gabe Thompson’s Restaurants; New Brunch Spots
Plus: New sandwiches at Mas (la grillade), and more, in today's Leftovers.
Guest Chefs at the Spotted Pig and Pork Slope; a Battersby Cookbook
Plus: Nitehawk Cinema's 'Army of Darkness' dinner, and more, in today's Leftovers.
Maialino’s New Tasting Menu; Free Jamón Ibérico at Boqueria Soho
Plus: Organic Avenue's new quinoa dishes, and more, in today's Leftovers.
Chez Sardine’s Spring Brunch Menu; the Marrow Launches Lunch
Plus: Dale Talde's lecture at the Brooklyn Museum, and more, in today's Leftovers.
Andaz Wall Street’s Dog-Friendly Happy Hour; Bon Appétit’s Grub Crawl
Plus: The Chelsea Triangle French Market reopens, and more, in today's Leftovers.
Dinner at Friedman’s Lunch; Maysville’s BBQ Bash
Plus: new cocktails at GoldBar, and more, in today's Leftovers.
PS 244’s All-Vegetarian Lunch; The Plaza Cafe’s New Outdoor Patio
Plus: BLT Prime's boozy dinner, and more, in today's Leftovers.
Benoit Hosts a Whole Pig Roast; Googa Mooga Adds Music Performances
Plus: Scarpetta's anniversary menu, and more, in today's Leftovers.
Marja Samsom to Cook at Sauce; Harlem Shake to Open in May
Plus: celebrate Go Go Curry's birthday, and more, in today's Leftovers.
New Classes at Corkbuzz; A Block Party With Brooklyn Bangers, Melt Shop, and Puppies
Plus: a derby party at the Vault at Pfaff's, and more, in today's Leftovers.
Derby Party at Mable’s Smokehouse; Terroir and 5 Napkin Burger Donate Proceeds to Boston Victims
Plus: brunch at Montmartre, and more, in today's Leftovers.
Mulberry & Vine Opens Tomorrow; Fletcher’s Now Serving Smoked Meat Tacos
Plus: The Brooklyn Kolache Company's fund-raiser, and more, in today's Leftovers.
SakaMai’s Oyster and Sake Pairing; Polo-Themed Brunches at the Crosby Street Hotel
Plus: Cream soda cocktails at BOBO, and more, in today's Leftovers.
Cull & Pistol Opens in Chelsea Market; Rouge Tomate’s Cart Returns to Central Park
Plus: Tarallucci e Vino's new chef, and more, in today's Leftovers.
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