The Hat holds on.
"If you shake a Manhattan, you should be macerated."
The brand may be from across the ocean, but the salad is hyperlocal.
A lawsuit and the departure of pitmaster Myron Mixon have delayed the restaurant's opening.
The cheese distributor reaches out to Queens.
Artichoke Basille’s Pizza is moving in.
The 65-seat spot will open in February.
There's also a new snack that's a cross between eggplant parmigiana and a mozzarella stick.
The Smith Street bakery's Christopher Street location remains closed.
Even though I walk through the alley of the shadow of fro-yo, I fear no sprinkles or gummy-worm-related surcharges.
The 24-hour diner is about to lose its companion bar space.
The good people at the Specialty Coffee Association of America tweeted this cute coffee-shop map.
Now battling: Steve Cuozzo and Carla Spartos of the 'Post.'
The city's most exciting chefs, scenes, and restaurants, according to 'Manhattan' magazine.
Welcome to Mall-hattan.
Plus: Brooklyn's burgeoning cocktail scene, restaurant closures in the Hamptons, and more, in our morning news digest.