What to Eat at Desnuda, Now Serving Lobster Ceviche and Tea-Smoked Oysters in Williamsburg
Desnuda in Brooklyn will have twenty ceviches.
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Grub Street Posts Tagged:
‘nightlife’
Tørst Opens Tomorrow in Greenpoint — and Beer Lovers Should Start Getting Psyched
"Everything needs to be over the top ... This is the most outrageous, nerdy draft system ever."
Con Amore Cabaret Moves to Open in Red Hook, Sans Stripper Poles
The club's owners swear the will keep things on the tasteful side.
Notorious Flatiron Club Roam Is Green-Lit to Continue Pouring Liquor
The nightclub is trying to reinvent itself.
The Dead Rabbit Opens Tonight, With Bishops, Flips, and Nogs in FiDi
Nogs, hot mulled bishops, shandies, sangarees, and large-format punches grace the expansive drinks menu.
Beyond Cocktail: The History, and Future, of Flair Bartending
Flair bartending hasn't disappeared. It's merely retreated to the fringes, where it is still practiced by a dedicated few.
First Look Inside the Revamped Marquee, Opening Tonight
Noah Tepperberg's club reopens tonight in West Chelsea with cocktails, bottle service, and Mike D-designed wallpaper in the bathroom.
Sidecar at P.J. Clarke’s Is Turning Into a Private Restaurant
Private supper clubs in the time of keycards.
Harlem Jazz Mecca Minton’s Playhouse Is Coming Back
The great jazz club, where there was once bebop and pan-fried chicken, may be coming back.
Jack’s Wife Freda Gets Upgrade to Sell Liquor, Pours Drinks for the Opposition
A neighborhood activist says the restaurant is "packed to the gills," however, and should not be licensed.
Of Course You Can Drink Vegan Cocktails in Bushwick
No bugs were harmed during the making of this drink.
Introducing the Copper Room, a Pub Made From Old Factory Parts Inside Brass Monkey
A restaurant inside another restaurant? Why the heck not?
Now Available: A Better Way to Tap Into All of New York’s Listings
More information at your fingertips.
What to Eat at Salvation Taco, Ken Friedman and April Bloomfield’s Taqueria in the Pod 39 Hotel
The duo teamed up with Roberto Santibañez.
The Suffolk Wins Liquor Renewal, But Is Bad Blood Thicker Than Sangria?
Despite the lounge-appropriate furnishings, no one is just chilling here.
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