Grub Street Posts Tagged:

‘perilla’

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Showing 1-16 of 16 posts

Posted 1/16/12 on Grub Street
Neighborhood Watch

Five Tacos Opens on St. Marks; Top Hops Beer Shop Debuts on Orchard

Plus: complimentary sake at Kibo, new Indian in Forest Hills, and more neighborhood news.

Filed Under: babbo, craft, dell'anima, east village, forest hills, haveli, kibo, lower east side, neighborhood watch, openings, perilla, subway, telepan, top hops beer shop

Posted 10/10/11 on Grub Street
Openings

Harold Dieterle Heads to Brooklyn With His German-Italian Self

And Dieterle crosses over.

Filed Under: harold dieterle, kin shop, openings, perilla, the marrow

Posted 3/31/11 on Grub Street
Neighborhood Watch

A German Feast in Greenwich Village; Brooklyn Brewery Starts Weekday Tours

Plus: how to get tickets for the James Beard Foundation's pop-up restaurant, and more, in our daily roundup of neighborhood food news.

Filed Under: april bloomfield, chelsea, eric ripert, greenwich village, groove with me, james beard foundation, midtown east, midtown west, neighborhood watch, pampano, perilla, scott conant, tom colicchio, zengo

Posted 2/1/11 on Grub Street
Neighborhood Watch

Junoon Debuts Lunch Menu in Flatiron; Clinton St. Baking Co. Celebrates Pancake Month on Lower East Side

Plus: Perilla extends Restaurant Week, Octavia's Porch offers delivery service in East Village, and more, in our daily roundup of neighborhood news.

Filed Under: 10 downing, celsius, clinton st. baking co., jimmy's no. 43, junoon, karen rivara, mile end, neighborhood watch, octavia's porch, perilla, temple of ankh, winter film festival, zarela

Posted 8/3/10 on Grub Street
Openings

Harold Dieterle Does Thai

He is indeed opening a new West Village restaurant.

Filed Under: harold dieterle, openings, perilla, thai

Posted 3/22/10 on Grub Street
Slideshow

Kenmare Will Do ‘the Chicken’ Tonight

A look at chef Joey Campanaro's dishes.

Filed Under: joey campanaro, kenmare, la esquina, lou ceruzzi, nolita, nur khan, openings, paul sevigny, perilla, serge becker, slideshow

Posted 12/12/08 on Grub Street
Fun With Numbers

Google Insight Blows Our Mind, Shows Shift From the Buddakans to the Momofukus

A look at the most popular restaurant searches of the past four years.

Filed Under: inoteca, @by:daniel maurer, anthos, at t, bar boulud, buddakan, buddha bar, dos caminos, five guys burgers and fries, fun with numbers, google insights, havana central, jimmy john, landmarc, le cirque, menupages, momofuku, morimoto, opentable, perilla, pinkberry, pop burger, popularity, public house, qdoba, quality meats, red mango, subway (restaurant), the little owl, the smith, the spotted pig, the waverly inn, westville, yelp

Posted 1/11/08 on Grub Street
Click and Save

Harold Dieterle Explains Why He Loves Bangkok

Filed Under: click and save, harold dieterle, new york fashion week fall 2009, perilla, top chef, tv

Posted 8/13/07 on Grub Street
In the Magazine

A ‘Top Chef’ Surprise and Other Summer Treats

Filed Under: accademia di vino, adam platt, blt market, crave ceviche bar, gael greene, harold dieterle, in the magazine, insatiable critic, l'impero, little piggy market, michael white, perilla, pichet ong, pong, produce, top chef, tv, waldy malouf

Posted 7/25/07 on Grub Street
The Other Critics

Perilla Found to be Basically Okay; Richman Loves Balthazar Even More Than The Good Fork

Filed Under: alan richman, astoria, balthazar, flatbush farm, frank bruni, harlem, hudson river cafe, kebab cafe, nelson blue, new yorker, paul adams, perilla, peter meehan, randall lane, the farm on adderley, the other critics, top chef

Posted 7/11/07 on Grub Street
The Other Critics

Hill Country Triumphs; Perilla Gets Measured Praise, Three Times Over

Filed Under: 15 east, alan richman, frank bruni, harold dieterle, hill country, insieme, lauren collins, paul adams, perilla, peter meehan, randall lane, robert sietsema, steve cuozzo, the other critics, tiffin wallah, ushiwakamaru

Posted 6/27/07 on Grub Street
The Other Critics

Landmarc Steals More Stars; Mercat Earns First Kudos

Filed Under: adam platt, alan richman, borough food & drink, favela cubana, frank bruni, harold dieterle, landmarc, leo carey, mercat, paul adams, perilla, plattduetsche park, provence, randall lane, ryan sutton, seamus mullen, suba, the other critics, top chef, tv, w magazine

Posted 5/16/07 on Grub Street
The Other Critics

Anthos Misses Its Mark; Provence’s First Rave

Filed Under: anthos, brown cafe, fette sau, frank bruni, il brigante, lauren collins, moira hodgson, paul adams, perilla, peter meehan, pop-up shops, provence, randall lane, robert sietsema, sandro's, tasca, the other critics

Posted 5/10/07 on Grub Street
Openings

‘Top Chef’ Winner Finally Gets in the Game

Filed Under: a voce, harold dieterle, openings, perilla, west village, zak pelaccio

Posted 5/7/07 on Grub Street
In the Magazine

New York’s Restaurant Jungle Grows a Little Lusher

Filed Under: david chang, gael greene, harold dieterle, hell's kitchen, in the magazine, landmarc, openings, perilla, ramps, resto, the underground gourmet, time warner center, top chef, upper east side, west village

Posted 3/19/07 on Grub Street
NewsFeed

Harold Dieterle's Perilla to Open ... on Jones Street!

Filed Under: greenwich village, harold dieterle, newsfeed, perilla

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Grub Street Posts Tagged:

‘perilla’

Showing 1-16 of 16 posts

Five Tacos Opens on St. Marks; Top Hops Beer Shop Debuts on Orchard

Harold Dieterle Heads to Brooklyn With His German-Italian Self

A German Feast in Greenwich Village; Brooklyn Brewery Starts Weekday Tours

Junoon Debuts Lunch Menu in Flatiron; Clinton St. Baking Co. Celebrates Pancake Month on Lower East Side

Harold Dieterle Does Thai

Kenmare Will Do ‘the Chicken’ Tonight

Google Insight Blows Our Mind, Shows Shift From the Buddakans to the Momofukus

Harold Dieterle Explains Why He Loves Bangkok

A ‘Top Chef’ Surprise and Other Summer Treats

Perilla Found to be Basically Okay; Richman Loves Balthazar Even More Than The Good Fork

Hill Country Triumphs; Perilla Gets Measured Praise, Three Times Over

Landmarc Steals More Stars; Mercat Earns First Kudos

Anthos Misses Its Mark; Provence’s First Rave

‘Top Chef’ Winner Finally Gets in the Game

New York’s Restaurant Jungle Grows a Little Lusher

Harold Dieterle's Perilla to Open ... on Jones Street!

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Showing 1-16 of 16 posts

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