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Quite a bit! But we bet they can afford it.
He says his landlord tried to rip out his security alarm wires at 4 a.m.
After three decades, a Village institution is in danger.
A Pink Tea Cup manager looks to buy the business and keep the 55-year-old restaurant's doors open.
Third-generation owner Lisa Ford tells us why she's closing the soul-food spot after more than 50 years.
Details of the troubled restaurant's last bash have been released.
The story behind the Greenwich Village fixture's closing.
Dishes with names like "Low Credit High Spirits" couldn't save the fifteen-year-old restaurant.
"The idea here is to be really exclusive not in the 2009 sense, but in the 1998 sense."
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