Sam Mason Plans Soda Fountain for Grown-ups
Expect ‘swiveling bar stools, homemade soda, and … did I say booze already?’
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Grub Street Posts Tagged:
‘sam mason’
Sam Mason Is Smokin’ (As in Barbecuing)
His cooking will go for $5 per plate next Wednesday.
Sam Mason Thinks Chicago Is the Country’s Best Food Town
New York critics are too blood-thirsty.
Tailor's Liquid-Nitrogen Dispenser Is Very, Very Cold
So cold that it freezes before the food knows what's happening.
Fran Derby, Sam Mason's Co-Chef, Leaves Tailor
Fran Derby doesn't want to be a co-chef anymore. He wants to be a chef.
Chef Groupies Await Their Backstage Passes
Chefs are sex objects these days and have their own breed of groupie.
Tailor’s Menu Reborn, Again
Sam Mason introduces mole churros and veal torchon while Eben Freeman experiments with beet sangria.
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