Sam Talbot Debuts Mondrian Dish for Jimmy Fallon
The Top Chef's new restaurant will consist of locally sourced seafood.
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The Top Chef's new restaurant will consist of locally sourced seafood.
Plus, new projects from the owners of Le Pescadou, La Pera, Fiddlesticks, and more.
Bottomless Dish reports that Sam Talbot is leaving Montauk to run his own New York kitchen.
“The guys at the hardware store? Really nice to me.”
H&H Bagels owner in the hole, a school lunch price hike, and more, in our daily news roundup.
Where in the world is the Dessert Truck, and BYOB Cambodian, in today's neighborhood food news.
Scarpetta takes a hit, Oceana gets a lift, and more, in our weekly review roundup.
Plus: Brooklyn's burgeoning cocktail scene, restaurant closures in the Hamptons, and more, in our morning news digest.
Out in Montauk, Sam Talbot tries his hand at surfing and fending off the ladies.
It's farmers-market season in Dumbo and restaurateur musical chairs in Clinton Hill, in today's neighborhood food news.
Plus: Sam Talbot's menu for the Surf Club, the cosmo won't go away, and more in our morning roundup of news and gossip.
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