Fishmongers > rumormongers.
They were "packed like sardines."
Robert LaValva will discuss plans at a City Council meeting tomorrow.
A Howard Hughes executive says the corporation is courting “great chefs from all over the world.”
They'll be selling books, pastries, and confections, as well as hosting events.
Don't worry, our handy guide will help you choose between tequila and bourbon.
Plus: an upscale steakhouse comes to the South Street Seaport, and more, in our daily roundup of neighborhood news.
Foosball, billiards, Ping-Pong, and La Frieda burgers at South Street Seaport.
The faux beach will become an "upscale beer garden."
The former Seaport institution has sold its mahogany bar.
Plus: Branded Saloon opens this week, and Menchanko Tei 55 is closed by DOH, in our daily roundup of neighborhood news.
Water Taxi Beach South Street Seaport opens on Cinco de Mayo.
What's new in the great outdoors.
Plus: Christmas Eve brings bankruptcy, not Santa, to two restaurants; and Kim Severson needs help from Fort Greene locals, in our regular roundup of neighborhood food news.
A healthy snack consisting of butter, salt, Parmesan, chile pepper, black pepper, and garlic powder.
The Lucy Browne’s po' boy isn’t the only one that was added to the city’s dining landscape this week.
Fort Greene Flea regular Dancing Ewe comes to the Seaport.