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Wylie Dufresne, Gabrielle Hamilton, Alfred Portale, and others dish on plans for new projects.
We ask the experts about the best way to dodge the crowds and enjoy the food.
Even in the middle of the food fest, most chefs still found time to sneak away and try some new restaurants.
The chefs tell us how they won the cook-off.
That's despite accusations from a Florida-based event planner.
He has apparently been forgiven for dropping F-bombs in front of royalty.
Plus: NYC's first female master sommelier, and how to boil pasta, all in our morning news roundup.
Plus: Tropicana drops its new carton design, and how ripping off Mr. Softee will cost you, all in our morning news roundup.
Adam Perry Lang uses a piece of local equipment to make his pork.
The Batals drops some F bombs before the Queen of Spain can cover her ears.
Plus: Beer is no longer recession-proof, and recipes from your favorite fashion designers, all in our morning news roundup.